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Reviewed by Megan B.
Verified Buyer
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The Stand
Genius design
This makes prepping so much easier.
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Specifications
"Super–sleek option that won’t take up much counter space."
"Oprah's Favorite Things of 2021"
"Excellence they've got in spades: That knife boasts three layers of Japanese steel, which they source directly from Japan"
"As a Non-Cook, I Never Thought I’d Feel This Passionately About a Knife Set"
"Super–sleek option that won’t take up much counter space."
"Oprah's Favorite Things of 2021"
Magnetized walls on both sides of The Stand allow storage of up to eight knives of varying sizes. It is heavy enough to be sturdy, keeping your knives stowed safely, and is made exclusively with FSC-certified wood.
Constructed to perfection.
Ours knives have three layers of Japanese stainless steel and high carbon for unmatched strength and easy-to-care-for resilience. At finishing, each knife is heat-treated at 300F before it's cryogenically tempered at -250F, altering the structure of the steel on a molecular level, making it harder, sharper, and more durable.
Our blade is a full tang: it extends into the handle so it won't break under pressure and weight is better distributed. The result? An even balance at the bolster for that “feels just right in your hand” sensation.
We integrated the classic oval shape of Japanese handles into our design but used an innovative, stain-resistant composite in a matte finish to make ours firm and slightly grippy, for safe and confident chopping.
Smart storage is also key to a long knife life, which is why we designed The Stand to preserve and show off our knives. The hidden magnet means that you won’t dull your blades by sliding your knives into the slits in those clunky traditional knife blocks. It’s also much easier to clean.
Magnetized walls on both sides of The Stand allow storage of up to eight knives of varying sizes. It is heavy enough to be sturdy, keeping your knives stowed safely, and is made exclusively with FSC-certified wood.
Constructed to perfection.
Ours knives have three layers of Japanese stainless steel and high carbon for unmatched strength and easy-to-care-for resilience. At finishing, each knife is heat-treated at 300F before it's cryogenically tempered at -250F, altering the structure of the steel on a molecular level, making it harder, sharper, and more durable.
Based on 1171 reviews
99%
of reviewers would recommend this product to a friend
Customer photos and videos
Review posted
Reviewed by Megan B.
Verified Buyer
Reviewing
The Trio of Knives
A great investment
These knives have held up so well (been using them for over a year!) and the magnetic knife block is a dream come true. This will be a cornerstone in my kitchen for years to come.
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Reviewed by Emily
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The Trio of Knives
5 Stars
Highly recommend!
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Reviewed by Darla
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The Stand
5 Stars
Nice packaging, good quality, heavy and the engraving is very nice!
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Reviewed by Ximena
Reviewing
The Trio of Knives
5 Stars
They look just like the photo. They’re nice and heavy. They’re also very sharp and very worth my money.
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