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Bread Oven

SKU# 21301

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🚚 Free ground shipping on orders over $99

$240.00 - $300.00

🚚 Free ground shipping on orders over $99





Lifetime Warranty

We stand behind quality design, superior materials and expert craftsmanship.

Easy to Clean

Quality finishes make our materials easy to clean.

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Description

The Le Creuset Bread Oven takes home baking to the next level of delicious and beautiful. Crafted from our legendary cast iron for superior heat distribution, this purpose-built shape is designed to produce bakery-quality results.

A domed lid traps and circulates steam for maximum rise and ultimate flavor, while the low-profile base promotes even browning and produces a golden, crispy crust marked with our hallmark three rings. With an easy-to-clean matte black interior enamel and ergonomic knobs and handles, the Le Creuset Bread Oven makes it effortless to bake like the experts at home.

Features
  • Crafted from our legendary cast iron for exceptional heat distribution and retention
  • Tight-fitting domed lid is specially designed to trap and circulate steam to create a crisp crust, maximum rise and excellent flavor
  • Low-profile base has raised ridges for even browning and marks the loaf with the Le Creuset three rings
  • Porcelain enamel finish requires no seasoning, minimizes sticking, and resists dulling, staining, chipping and cracking
  • Matte black satin interior enamel is easy to clean and maintain, and develops a patina over time to enhance baking performance
  • Ergonomic knobs and handles are designed for easy lifting, even with bulky oven mitts
  • Since 1925, generations of expertise have enabled us to create the lightest weight cast iron by quart on the market in a wide range of trend-leading colors

Specifications

Material:
Enameled Cast Iron
Heat Source:
Ceramic, Electric, Gas, Halogen, Induction, Oven
Piece Count:
2
Cleaning:
Dishwasher-Safe
Country Of Origin:
France
Warranty:
Limited Lifetime Warranty
bread oven
Low-profile base browns evenly and adds the three hallmark rings and logo.
Matte black interior enamel reduces sticking and is easy to clean.
A domed lid circulates steam for perfect texture and crust.
Crafted from cast iron for exceptional heat distribution.

Care & Use, and FAQs

Great For
  • Bread
  • Sweet or savory baked goods
  • Base is useful as a skillet or roaster
Care & Use
  • Suitable for all stovetops, including induction
  • Oven-safe up to 500°F
  • Dishwasher-safe (hand washing recommended)
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FAQ's
Does the Bread Oven require seasoning?

Le Creuset cast iron is enameled, and therefore does not require seasoning like traditional raw cast iron.

What is the purpose of the domed lid?

The domed lid is specially designed to circulate steam and moisture, for maximum rise and a crisp crust.

Is the knob oven-safe?

Yes, both the Bread Oven and the knob are oven-safe up to 500°F.

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The First

The first to pioneer colorful enameled cast iron cookware

The Finest

Crafted by French artisans from the finest quality materials since 1925

The Favorite

Le Creuset has been a trusted favorite for generations.

Unrivaled Colors

Classic colors and trend-leading hues bring beautiful color to your kitchen

16 hours Cook Time
1 loaf of bread Serving Size
4-5 hours Cook Time
1 loaf of bread Serving Size
3 hours Cook Time
About 8 slices Serving Size

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