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Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool:...Merchant Video

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Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Medium)

Brand: Hayate Yoshihiro

372 ratings

$114.99

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Size: 17.3"L x 9.8"W

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Purchase options and add-ons

Brand	Hayate Yoshihiro
Color	Beige
Product Dimensions	17.3"L x 9.8"W x 0.8"Th
Material	LDPE Plastic.
Recommended Uses For Product	Fish, Vegetable, Meat
Shape	Rectangular
Product Care Instructions	Hand Wash Only
Special Feature	Dual Sided, Firm
Included Components	Cutting board
Item Weight	4.75 Pounds

About this item

Size Dimension: Medium 17.3" x 9.8"x 0.8"(44cm x 25cm x 2cm)
A cutting board has a significant impact on knife edge durability, more so than the food itself.
The Hi Soft cutting board is constructed to be the best cutting surface for high carbon steel knives.
Features a high quality synthetic material specifically designed to minimize stress on your hand and impact on the blade, resulting in better edge retention and a longer lifespan for your knives.
Allows for easy cleaning and provides odor resistance.
Size: Small, Medium, Large, X-Large, XX-Large, XXX-Large available. Made in Japan.
Not made of wood. Made with LDPE Plastic.

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This item: Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Medium)

$114.99

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Product Description

Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan

Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board

Measurements

Small: 15.8" x 8.8"x 0.8"(40cm x 22cm x 2cm)
Medium: 17.3" x 9.8"x 0.8"(44cm x 25cm x 2cm)
Large: 19.6" x 10.6"x 0.8"(50cm x 27cm x 2cm)
X-Large: 23.6" x 11.8"x 0.8"(60cm x 30cm x 2cm)
XX-Large: 39.4" x 15.7"x 0.8"(100cm x 40cm x 2cm)
XXX-Large: 47.2" x 17.8"x 0.8"(120cm x 45cm x 2cm)

Made from LDPE Plastic (Low-density polyethylene)

Made in Japan

High Quality Premium Cutting Surface

Use the best cutting surface available on the market to compliment your premium knives. This high-quality synthetic material will immediately improve your knife's edge retention along with improving its lifespan. Easy to clean and made in Japan.

Minimizes Stress on Knives

Carefully made in Japan using soft LDPE Plastic, this high quality synthetic material is specifically designed to minimize the stress on both your hand and on your knife's blade edge. Using your knives on this board will result in an immediate improvement in your blades edge retention, and consequently, a longer lifespan for all of your knives.

Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board

Significance of a Premium Cutting Board

The impact of the cutting board becomes significantly larger as the quality of the knife used on it becomes greater. In other words, in order to get the best out your premium knives, it is necessary to use it on a premium cutting board. This is the reason Hi-soft cutting boards are used in many upscale sushi restaurants where chefs use premium single-edged sashimi knives which have razor thin blades that are extremely sharp but also delicate.

	Size: S, Yoshihiro Hi-soft High Performance Professional Grade Cutting Board	Size: M, Yoshihiro Hi-soft High Performance Professional Grade Cutting Board	Size: L, Yoshihiro Hi-soft High Performance Professional Grade Cutting Board	Size: XL, Yoshihiro Hi-soft High Performance Professional Grade Cutting Board	Size: XXL, Yoshihiro Hi-soft High Performance Professional Grade Cutting Board	Size: XXXL, Yoshihiro Hi-soft High Performance Professional Grade Cutting Board
				Buying Options		Buying Options
Customer Reviews	372	372	372	372	372	372
Price	$99.99	$114.99	$129.99	— no data	$399.99	— no data
Size	Small	Medium	Large	X-Large	XX-Large	XXX-Large
Dimension	15.8" x 8.8"x 0.8"(40cm x 22cm x 2cm)	17.3" x 9.8"x 0.8"(44cm x 25cm x 2cm)	19.6" x 10.6"x 0.8"(50cm x 27cm x 2cm)	23.6" x 11.8"x 0.8"(60cm x 30cm x 2cm)	39.4" x 15.7"x 0.8"(100cm x 40cm x 2cm)	47.2" x 17.8"x 0.8"(120cm x 45cm x 2cm)
Material	LDPE Plastic	LDPE Plastic	LDPE Plastic	LDPE Plastic	LDPE Plastic	LDPE Plastic
Brand	Yoshihiro Cutlery	Yoshihiro Cutlery	Yoshihiro Cutlery	Yoshihiro Cutlery	Yoshihiro Cutlery	Yoshihiro Cutlery
Made in	Japan	Japan	Japan	Japan	Japan	Japan

Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan

Yoshihiro Cutlery

Yoshihiro Cutlery is a company specializing in handcrafted premium Japanese kitchen knives. For premium knives, we always recommend to have matching premium accessories in order to extend the lifespan and boost your knife's edge retention.

	Yoshihiro Cypress Japanese Natural Wooden Professional Grade Cutting Board	Yoshihiro Cypress Japanese Natural Wooden Professional Grade Cutting Board w Rim	Yoshihiro Fish Scaler (Urokotori) Japanese Sushi Chef Tool	Yoshihiro Non-slip Fish Bone Tweezer Japanese Sushi Chef's Garnishing Tool	Yoshihiro Moribashi Chopsticks Chef's Traditional Garnishing Plating Tweezers	Yoshihiro Chopsticks Premium Japanese Traditional Garnishing Plating Tweezers
	Buying Options	Buying Options	Buying Options	Buying Options	Buying Options	Buying Options
Customer Reviews	50	1	87	—	107	9
Price	— no data	— no data	$21.49	$15.99	— no data	— no data
Product	Cutting Board	Cutting Board	Fish Scaler	Fish Bone Tweezers	Moribashi Chopsticks Garnishing Plating Tweezers	Moribashi Chopsticks Garnishing Plating Tweezers
Material	Cypress wood	Cypress wood	Stainless Steel	Stainless Steel	Stainless Steel	Stainless Steel
Size Available in	Medium, Large, X-Large, XX-Large	Medium, Large, X-Large, XX-Large	Small, Large	Eastern Style / Western Style	6"(150mm), 6.5"(165mm), 7"(180mm)	6"(150mm), 6.5"(165mm), 7"(180mm)
Brand	Yoshihiro Cutlery	Yoshihiro Cutlery	Yoshihiro Cutlery	Yoshihiro Cutlery	Yoshihiro Cutlery	Yoshihiro Cutlery
Made in	Japan	Japan	Japan	Japan	Japan	Japan

Product information

Brand	Hayate Yoshihiro
Color	Beige
Product Dimensions	17.3"L x 9.8"W x 0.8"Th
Material	LDPE Plastic.
Recommended Uses For Product	Fish, Vegetable, Meat
Shape	Rectangular
Product Care Instructions	Hand Wash Only
Special Feature	Dual Sided, Firm
Included Components	Cutting board
Item Weight	4.75 Pounds
Number of Items	1
Warranty Type	Limited
Manufacturer	Yoshihiro
Size	17.3"L x 9.8"W
UPC	700736843642 786173707044
Item Weight	4.75 pounds
ASIN	B00N9CASQW
Country of Origin	Japan
Item model number	HSOFM
Customer Reviews	372 ratings 4.5 out of 5 stars
Best Sellers Rank	#38,979 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #537 in Cutting Boards
Is Discontinued By Manufacturer	No
Date First Available	September 2, 2014

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	This Item Hayate Yoshihiro Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Medium)	Recommendations CENGNIAN Rubber Cutting Board, Thickened Antispill Cutting Board With Sloped Ramp, Slipresistant Food Grade Chopping Board, Synthetic Rubber, 14.5x11x0.79in	RUBBER Rubber Rubber Rubber NBD001 Cutting Board, Synthetic Rubber, Black, M, NE05331, Made in Japan 11.8 x 7.9 x 0.3 inches (300 x 200 x 8 mm) (M)	CHEFEAT TPU Cutting Board for Kitchen XXL Knife Friendly Mark Resistant Mat Chopping Board Non Slip BPA Free Durable Flexible Non-Slip Double Sided Dishwasher Safe Juice Groove Easy to Clean 17.3"x12.6"x0.14"	Yoshihiro Hinoki Cypress Japanese Natural Wooden Professional Grade Cutting Board with Anti Twisting Walnut Rim (Size: X-Large)	RUBBER Rubber Rubber Rubber NBD003 Cutting Board, Synthetic Rubber, Black, L, NE05332, Made in Japan 14.6 x 9.4 x 0.3 inches (370 x 240 x 8 mm) (L)
	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart
Price	$114.99	$20.99	$65.99	$24.80	$149.99	$87.99
Delivery	—	Get it Apr 21 - May 1	Get it as soon as Monday, Apr 14	Get it as soon as Monday, Apr 14	Get it Apr 15 - 18	Get it as soon as Thursday, Apr 24
Customer Ratings	4.5372	2.83	4.5132	4.4120	5.06	4.656
Sold By	Yoshihiro Cutlery	faguiw	UJC Mart Japan	CHEFEAT	Yoshihiro Cutlery	UJC Mart Japan
size	17.3"L x 9.8"W	14.5"L x 11"W	11.8"L x 7.9"W	17.3"L x 12.6"W	17"L x 10.3"W	14.6"L x 9.4"W
material	LDPE Plastic.	Rubber	Rubber	Thermoplastic Polyurethane (TPU)	Cypress Wood	Rubber
shape	Rectangular	Rectangular	Rectangular	Rectangular	Rectangular	Rectangular
weight	4.75 pounds	1.1 pounds	520 grams	1.2 pounds	3.85 pounds	—

Customer reviews

372 global ratings

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Customers say

Customers find the cutting board excellent for slicing and dicing food, with a smooth surface that feels gentle on knives and provides good stability. They appreciate its durability, with one customer noting it doesn't chunk off like plastic boards, and its effectiveness in protecting expensive Japanese knives. While some customers find it easy to clean and worth the price, others report it's impossible to clean and not worth the cost. The weight receives mixed feedback, with some describing it as heavy while others find it lightweight.

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Cutting accuracy Softness Durability Ease of use Knife protection Ease of cleaning Weight Value for money

51 customers mention "Cutting accuracy"47 positive4 negative

Customers praise the cutting board's accuracy, with one mentioning it excels for slicing and dicing food, while another notes it's ideal for high-end knives.

"...the last part of the cut things are very smooth and any tough parts are sliced effortlessly. Any cuts to the board are barely noticeable...." Read more

"...It's an unbelievable cutting board for people whom have Japanese knives...." Read more

"...although it's kind on the many, great knives i have--the material somehow has spots of black-green mold growing here and there...." Read more

"...This board is most ideal for people with very high end knives...." Read more

33 customers mention "Softness"27 positive6 negative

Customers appreciate the cutting board's softness, describing it as smooth and gentle on knives, with one customer noting it's soft enough to avoid damaging edges.

"...a very heavy cutting board made from rubber that is soft enough to avoid damaging the edges of very sharp knives...." Read more

"...is an additional benefit that I was not expecting: this board is so soft and thick and heavy that lies perfectly flat and stable on the counter...." Read more

"...When the knife and board meet in the last part of the cut things are very smooth and any tough parts are sliced effortlessly...." Read more

"...would cherish a cutting board but I love this thing... my knives feel like butter on it, it's easy to clean and take care of, I love that it's..." Read more

30 customers mention "Durability"27 positive3 negative

Customers praise the cutting board's durability, noting its solid construction and stability, with one customer mentioning it doesn't chunk off like plastic boards.

"...It also does not chunk off like plastic boards where god only knows where the pieces end up...." Read more

"It’s heavy and therefore pretty stable. A reasonable size for chopping vegetables." Read more

"...With that understood, this is a quality product that definetly ads a finess to my cooking experience...." Read more

"...We all love the board. A bit heavy but very sturdy, no slip on the granite counter, a nice shape for cutting and keeping different veggies on..." Read more

17 customers mention "Ease of use"17 positive0 negative

Customers find the cutting board easy to use, particularly noting that it is easy on knives and not too hard.

"...It's perfect size and SOOOO easy to clean up. Easy on my knives and light enough its a pleasure to use." Read more

"I purchased this in 2019. It's the perfect cutting board. Easy on knives and does not warp. Ignore all negative reviews, they are wrong." Read more

"...It is firm, but not too hard, so it doesn't hurt my wrist as much as other boards when I use it a lot...." Read more

"The softness makes for a comfortable setup if you’re going to be prepping a lot of food...." Read more

15 customers mention "Knife protection"15 positive0 negative

Customers appreciate how the cutting board protects their expensive Japanese knives from damage, with one customer noting that the surface material is forgiving and another mentioning its durability.

"Finally a board that will not damage my expensive knives...." Read more

"...The best part is the board is not harsh for our Japanese knifes, yet allows the cutting to be very precise and efficient." Read more

"...I feel like this is not only safer for my expensive Japanese knives, but also for me. It is easy to clean, and so far has not stained...." Read more

"...It seems very durable if you have halfway decent knife skills. I love the thickness and how solid it feels...." Read more

41 customers mention "Ease of cleaning"27 positive14 negative

Customers have mixed experiences with cleaning the cutting board, with some finding it easy to clean and noting that it doesn't stain if washed within an hour, while others report that it's impossible to clean and that stains look dirty.

"...It doesn't slip on the counter. It's easy to clean. Now I use only this cutting board for just about everything." Read more

"...Its very easy to clean and things that usually stain my boards like tomatoes scrub out easier. Would definitely purchase again...." Read more

"...The one downside is that you can not really clean it. It can not take heat, if u poor boiling water over it, it will actually change the surface...." Read more

"...It's perfect size and SOOOO easy to clean up. Easy on my knives and light enough its a pleasure to use." Read more

29 customers mention "Weight"15 positive14 negative

Customers have mixed opinions about the cutting board's weight, with some finding it heavy while others appreciate its lightness.

"This is a very heavy cutting board made from rubber that is soft enough to avoid damaging the edges of very sharp knives...." Read more

"...The only downside I can think of is that it is a bit heavy...." Read more

"...additional benefit that I was not expecting: this board is so soft and thick and heavy that lies perfectly flat and stable on the counter...." Read more

"I LOVE this cutting board! Its a little heavy, and I wish it were a little wider, but otherwise its my favorite board...." Read more

20 customers mention "Value for money"12 positive8 negative

Customers have mixed opinions about the cutting board's value for money, with some finding it worth every cent while others consider it expensive.

"...board so I bought it during Prime Day, but feel it would still be worth full-price if you can afford it!" Read more

"...I believe these baords are fairly priced compared to other boards that range in sizes...." Read more

"...I only wish I had known about these boards earlier. It is a wonderful product and worth every penny." Read more

"...that it will last many years, and in the long run, prove to be a smart investment...." Read more

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Top reviews from the United States

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Paul Goodman
The best cutting board I've ever tried
Reviewed in the United States on January 21, 2025
Size: 17.3"L x 9.8"WVerified Purchase

This is a very heavy cutting board made from rubber that is soft enough to avoid damaging the edges of very sharp knives. You don't have to be a sushi chef to appreciate that. It doesn't slip on the counter. It's easy to clean. Now I use only this cutting board for just about everything.

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Mike M.
The best board I own.
Reviewed in the United States on February 17, 2025
Size: SmallVerified Purchase
Finally a board that will not damage my expensive knives. Cutting with it feels like your knife is landing on soft cushion instead of the hard clack of a regular board. It also does not chunk off like plastic boards where god only knows where the pieces end up. The only downside I can think of is that it is a bit heavy. That to me is not a downside though because it doesn't slide around in your counter as easily like most lightweight boards would.

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Claire Anderson
Fantastic, would buy again!
Reviewed in the United States on December 15, 2024
Size: 19.6"L x 10.6"WVerified Purchase
I LOVE this cutting board! Its a little heavy, and I wish it were a little wider, but otherwise its my favorite board. My bamboo and plastic boards were making my knives dull too quickly, and I can feel a noticeable difference when cutting items on this board. It doesn't feel as harsh on the knife as with my bamboo and plastic boards. It is a little heavy, but the weight of it helps it stay in place while using it. Its very easy to clean and things that usually stain my boards like tomatoes scrub out easier. Would definitely purchase again. I threw out my other boards after getting this one.

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Uwudndno
best plastic cutting board i know
Reviewed in the United States on July 22, 2022
Size: SmallVerified Purchase
This is a plastic cutting board made from a very soft material. It is very different from other cutting boards I have had, and I have had quite a few.

The reason to go soft is to keep
your knives sharper, for longer. I am a knife fan, have various sharpening stones, and I cook every single day: so, I find it makes a difference.

However, there is an additional benefit that I was not expecting: this board is so soft and thick and heavy that lies perfectly flat and stable on the counter.

Once I experienced this, I get annoyed at all the other boards that do move, tipple, slip and slide to some degree.

This one does not budge!

The one downside is that you can not really clean it. It can not take heat, if u poor boiling water over it, it will actually change the surface. Rest it on a hot pan and it will melt.

So scrubbing and soap is all we get. But then who among us actually sands off their wooden cutting boards, as is required in professional settings?

Overall, best board I know, the others I use are single (no glue) pieces of softer wood from japan. I.e. top quality wooden bcutting boards. But this one is just so good I end up using it exclusively.

Almost forgot it is also quieter.

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15 people found this helpful

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Spike
High Quality
Reviewed in the United States on August 19, 2017
Size: 17.3"L x 9.8"WVerified Purchase
A big improvement over my wooden boards. So far, I use this only for meats-mainly trimming and slicing for my Wok. I use very sharp knives and keep them that way so this board saves a lot of time in sharpening dull knives. When the knife and board meet in the last part of the cut things are very smooth and any tough parts are sliced effortlessly. Any cuts to the board are barely noticeable. On my other cutting boards, I tended to use extra force during the last part of the cut to compensate but with this board very little force is needed at that stage of the cut. It's a very handy size for hand washing and seems to have a sort of no slip surface so meat doesn't slide around. I did carefully try one of my sharp serrated knives once and it tended to cause very tiny ragged cuts to the board which left tiny shreds of the board hanging on. I do not think it would be wise to use serrated knives at all with this board. I'm just going to use one side on slicing meat with sharp global knives until I get the feel for this new board. I am very satisfied with this purchase.

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20 people found this helpful

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69 Camaro
this is a go to....
Reviewed in the United States on September 2, 2024
Size: SmallVerified Purchase
I have a large wooden board from a really high end maker that use for my grilled meats. I was looking for something that was smaller in size, lighter, and one that I could use for the majority of my chopping needs. The board maker actually recommended this brand....so I bought. It's perfect size and SOOOO easy to clean up. Easy on my knives and light enough its a pleasure to use.

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Lynn C.
Very good for knives
Reviewed in the United States on December 8, 2024
Size: 19.6"L x 10.6"WVerified Purchase
It’s heavy and therefore pretty stable. A reasonable size for chopping vegetables.

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Mcab
Doesn't dull knives
Reviewed in the United States on October 30, 2024
Size: 19.6"L x 10.6"WVerified Purchase
Bought this after watching CultFlav's cutting board reviews and this one came out on top. I never thought I would cherish a cutting board but I love this thing... my knives feel like butter on it, it's easy to clean and take care of, I love that it's longer length-wise than normal which gives me more room to work, it doesn't slide on the counter, and while it is heavier than I was expecting it's also fairly easy to store and move around. I do wish it came in other colors, this color reminds me of an elementary school cafeteria tray, but I appreciate that it's at least inconspicuous. It's a lot of money to spend on just a cutting board so I bought it during Prime Day, but feel it would still be worth full-price if you can afford it!

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Eric Gao
quite nice board, but it is not perfect
Reviewed in Australia on March 27, 2021
Size: 23.6"L x 11.8"WVerified Purchase

It is quite heavy and sturdy, but the surface of the board is not as well as compentive brand. After a couple of using with sharp knife, the groov of blade was left on it.

The boad surface is not as smooth as other brand, you could feel the fine particel on it by using your finger tip rubbing it.

Anyway, it is still one nice cutting board.

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Simon
It’s good
Reviewed in Australia on October 11, 2023
Size: 19.6"L x 10.6"WVerified Purchase
Should’ve gotten the bigger size though, maybe next time

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yixuan yuan
Great products
Reviewed in the United Kingdom on August 12, 2019
Size: 19.6"L x 10.6"WVerified Purchase
This is great. It protects the wrist when chopping and also easy to clean.

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Lutz Casper
Für hochwertige Damastmesser die beste Wahl
Reviewed in Germany on June 23, 2021
Size: 17.3"L x 9.8"WVerified Purchase
Großartige schwere Qualität. High Perfomance trifft es. M. E. besser als jedes Holz- oder Kunststoffbrett. Nicht wirklich günstig - aber jeden Cent wert

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Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Medium)

Purchase options and add-ons

About this item

Additional Details

Customers usually keep this item

Frequently bought together

Frequently purchased items with fast delivery

From the brand

VG-10 Hammered Damascus Series

Blue Steel Stainless Clad

Kurouchi Nashiji SLD Series

Single Edged Traditional Knife

Single Edged Traditional Knife

Single Edged Traditional Knife

Product Description

Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan

Yoshihiro Hi-Soft High Performance Professional Grade Cutting Board

Measurements

Made from LDPE Plastic (Low-density polyethylene)

Made in Japan

High Quality Premium Cutting Surface

Minimizes Stress on Knives

Significance of a Premium Cutting Board

Yoshihiro Hi-soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan

Yoshihiro Cutlery

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4 years later--mold is growing in board, and there's no way to clean it

Top reviews from the United States

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Top reviews from other countries

4.0 out of 5 stars quite nice board, but it is not perfect

5.0 out of 5 stars It’s good

5.0 out of 5 stars Great products

5.0 out of 5 stars Für hochwertige Damastmesser die beste Wahl

quite nice board, but it is not perfect

It’s good

Great products

Für hochwertige Damastmesser die beste Wahl