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Wüsthof Classic 3-Piece Chef's Knife Set with Paring Knives
Blade Material | High Carbon Stainless Steel |
Brand | Wüsthof |
Color | Black |
Handle Material | Polypropylene |
Blade Edge | Hollow, Serrated |
About this item
- CLASSIC COOK'S KNIFE SET – Includes 7" Hollow Edge Nakiri, 6" Utility Knife, 9" Carving Knife and 3 Bonus Paring Knives
- WÜSTHOF CLASSIC 5" Hollow Edge Nakiri Knife with Full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
- WÜSTHOF CLASSIC 6" Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats.
- WÜSTHOF CLASSIC 9" Carving Knife has a longer and narrower blade than a Cook’s Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag.
- BONUS Set includes a 2.25-inch Bird's Beak Peeling Knife, 3-inch Spear Point Paring Knife, and 4-inch Serrated Paring Knife that provide precise control for peeling, mincing, dicing and decorating fruits and vegetables
- PRECISION FORGED – Forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
- DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
- CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards
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This Item Wüsthof Classic 3-Piece Chef's Knife Set with Paring Knives | Recommendations | dummy | dummy | dummy | dummy | |
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Price | — | -14% $180.66$180.66 List: $210.00 | -13% $100.00$100.00 List: $115.00 | $82.99$82.99 | -10% $445.00$445.00 List: $495.00 | $110.00$110.00 |
Delivery | — | Get it as soon as Sunday, Mar 31 | — | Get it as soon as Sunday, Mar 31 | Get it as soon as Wednesday, Mar 27 | — |
Customer Ratings | ||||||
Giftable | 4.7 | 5.0 | 4.3 | — | 4.6 | — |
Value for money | 4.5 | — | 4.2 | — | 4.4 | — |
Sold By | — | Amazon.com | CHEF'S ARSENAL/MARKET WAREHOUSE | Simple Works | Cutlery and More | DaSalla's |
number of pieces | 3 | 1 | 2 | 3 | 6 | 3 |
blade edge | Hollow, Serrated | Plain | Chef's Knife | Plain | Plain | Plain |
blade material | High Carbon Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Forged High Carbon Stainless Steel | Carbon |
blade length | 9 inches | 5 inches | 8 inches | — | 4.5 inches | — |
blade color | Silver | Silver | Silver | Silver | High Carbon Stainless Steel | Silver |
handle material | Polypropylene | Stainless Steel | Polypropylene,Stainless Steel | Alloy Steel | Wood,Stainless Steel,High-carbon | Stainless Steel |
construction type | Forged | Forged | Stamped | — | Forged | Forged |
dishwasher safe | ✗ | ✓ | ✓ | ✗ | ✗ | ✗ |
weight | 0.8 kilograms | — | 0.67 pounds | 1.2 pounds | — | — |
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From the brand
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WÜSTHOF stands for cutting, the exact moment when the knife glides effortlessly through fresh food.
When you use a WÜSTHOF knife, you can be sure that you are holding one of the world’s best cooking utensils. With more than 200 years of experience, we know what perfect cutting means.
Come and visit us in the WÜSTHOF brand world and discover our outstanding kitchen knives and knife blocks, as well as our broad range of excellent cooking utensils.
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Made in Solingen, Germany
Since 1814 we have been developing and manufacturing our knives in Solingen, the ‘City of Blades.’
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WÜSTHOF stands for knives!
Discover our impressive range of high-quality kitchen knives – with short or long blades, specialist, all-purpose, or with hand-flattering wooden handles; the ideal kitchen tools for every chef! Our range also includes precise sharpening tools, blade-protecting chopping boards and stylish eye-catchers such as knife blocks and magnetic knife racks. Everything you need for safe kitchen work and memorable WÜSTHOF moments.
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From the manufacturer
Classic 8" Chef's Knife | Classic 6" Chef's Knife | Classic 9" Double Serrated Bread Knife | Classic 7" Hollow Edge Santoku Knife | Classic 3.5" Paring Knife | Classic 5" Serrated Utility Knife | |
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Customer Reviews |
4.8 out of 5 stars
1,141
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4.8 out of 5 stars
889
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4.8 out of 5 stars
229
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4.9 out of 5 stars
436
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4.9 out of 5 stars
880
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4.8 out of 5 stars
256
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Blade Length | 8" | 6" | 9" | 7" | 3.5" | 5" |
Total Length | 13.27" | 11.22" | 14.05" | 11.9" | 7.51" | 9.8" |
Bolster | Full Bolster | Full Bolster | Full Bolster | Half Bolster | Full Bolster | Full Bolster |
Knife Edge | Straight Edge | Straight Edge | Double Serrated Edge | Hollow Edge | Straight Edge | Serrated Edge |
Suitable for | Vegetables, Fruit, Fish, Herbs, Meat | Vegetables, Fruit, Fish, Herbs, Meat | Bread, Tomatoes, Lettuce, Pies/Cakes | Vegetables, Fruit, Herbs, Meat, Sausage | Small Fruit, Small Vegetables | Bread, Rolls, Firm/Softer Fruit, Vegetables, Pizza |
Product information
Blade Material | High Carbon Stainless Steel |
---|---|
Brand | Wüsthof |
Color | Black |
Handle Material | Polypropylene |
Blade Edge | Hollow, Serrated |
Blade Length | 9 Inches |
Construction Type | Forged |
Item Weight | 0.8 Kilograms |
Blade Color | Silver |
Is Dishwasher Safe | No |
Number of Pieces | 3 |
Product Dimensions | 16 x 4 x 4 inches |
Item Weight | 1.76 pounds |
Manufacturer | Wüsthof |
ASIN | B095KS8491 |
Item model number | 8814 |
Customer Reviews |
4.8 out of 5 stars |
Best Sellers Rank | #179,692 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #1,204 in Block Knife Sets |
Date First Available | May 21, 2021 |
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For Home Cooks and Professional Chefs
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Product Description
Wüsthof Classic Cook's Set, 3-Piece, with Bonus Paring Knives, Black, (8814)
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, sharpness, performance, value, maneuverability, and weight of the kitchen knife. For example, they mention it's a high-quality, professional knife that works well, and is well worth the price. They appreciate the ergonomic handle, which feels like an extension of their hand. Customers are also satisfied with ease of use, weight, and balance.
AI-generated from the text of customer reviews
Customers are satisfied with the quality of the kitchen knife. They mention it's a high-quality, sharp knife with superior materials. Some say that it'll be good for big meat cuts and chopping vegetables to perfection. Overall, customers are happy with their purchase and recommend it to others.
"...While smaller than a chef's knife, the utility knife is still extremely versatile and will be used very heavily across a multitude of tasks...." Read more
"...They are amazing. So sharp, so easy to use. The Nakiri is a Godsend...." Read more
"Good German quality" Read more
"...I use it for veggies but is also good for big meat cuts where a hit from a rubber mallet is needed" Read more
Customers are satisfied with the sharpness of the kitchen knife. They mention that it is really sharp and works like a charm. The metal and the pretty decent factory sharpening combine to deliver the sharpest blade. The knife works great on vegetables and fruits, and it has a nice edge. It cuts swiftly and cleanly. The blade is thinner, making it easier to make thin slices of celery, carrots, and other low-hanging vegetables. It has superior quality and performance at an attractive price.
"...All of the knives are exceptionally sharp. They will cut through anything as though it was crepe paper...." Read more
"...They are amazing. So sharp, so easy to use. The Nakiri is a Godsend...." Read more
"...nickle steel this piece of metal has, coupled with the pretty decent factory sharpening, combine to deliver the ability to satisfy the average..." Read more
"...What stands out to me the most are 2 things: The cutting is good (although to be completely honest I have had sharper) and the handle is very good...." Read more
Customers are satisfied with the performance of the kitchen knife. They mention that it is an excellent, professional knife that works great. They also say that it's very useful and a nice tool. Customers also say it works great chopping vegetables.
"Durable and very sharp. Slmost perfect." Read more
"...It is a real pleasure to use: perfect balance and weight." Read more
"...Sharp, well balanced, right length and perfect without fault...." Read more
"Works exactly as expected. I have a lot of experience with Wusthof and Henckels high end knives...." Read more
Customers appreciate the value of the kitchen knife. They say it is well worth the price, not a budget buster, and a great investment to the kitchen. Customers also mention that the knife has quality workmanship for the price.
"...It's not a budget buster, it is supposed to last for a long time, and it is truly a remarkable product - so just buy it and be happy. I am happy." Read more
"...Well worth the price." Read more
"...This is a really nice knife for the money." Read more
"...I am very happy with it - just wish I could get this quality at a lower price point." Read more
Customers find the kitchen knife easy to maneuver. They mention that the handle is comfortable, easy to use, and feels like an extension of their hand. The blade is sharp and stays sharp. Overall, customers are satisfied with the maneuverability of the product.
"...unwieldy, allowing for better control of the blade and more comfort on the users end...." Read more
"...(although to be completely honest I have had sharper) and the handle is very good...." Read more
"...It's perfectly balanced and so comfortable to use that it almost feels like an extension of your hand. Well worth the price." Read more
"Very well made, sharp and feels good in the hand. Highly recommend for kitchen use." Read more
Customers find the kitchen knife easy to handle and use. They mention that it has a rocking motion that simplifies repetitive tasks. Customers also appreciate the weight and handling of the knife.
"...The full tang allows for exceptional rigidity and control, promoting ease of use and comfort...." Read more
"...My wife doesn't dread vegtable prep anymore and has started cooming more readily. When I prep, it is faster and more consistant...." Read more
"...The straight edge on the butcher knife is, in fact, easier to use than the curved blade of the chef knife...." Read more
"...the Pioneer Woman using this knife......it just seemed to look effortless in usage. I went on Facebook and asked her...." Read more
Customers are satisfied with the weight of the kitchen knife. They mention that it is heavy enough to slice smoothly, yet light enough to use. They also appreciate the thin blade and 10 degree edge. Overall, most are happy with their purchase and recommend it to others.
"...razor sharp (it should be - coming from the factory) and the weight/balance is spot-on...." Read more
"...It is a real pleasure to use: perfect balance and weight." Read more
"...good in the hand without being overly contoured to a hand, has a Goldilocks weight to it, not too light not too heavy." Read more
"...It has the perfect weight and balance, and slices through everything (fruits, vegetables, meat) with ease. This is one knife I cannot be without!" Read more
Customers appreciate the balance of the kitchen knife. They mention it's perfectly balanced, and comfortable to use. Some say it'll also scoop and chop.
"...Each knife is perfectly balanced and a joy to simply hold in ones hand...." Read more
"...Sharp, well balanced, right length and perfect without fault...." Read more
"...I've even been inspired to do more cooking myself. It's perfectly balanced and so comfortable to use that it almost feels like an extension of your..." Read more
"Wow! What a fantastic knife. A well balanced incredibly sharp Japanese style knive with Solengin Germany steel...." Read more
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The three larger knives each come in an individual cardboard sleeve, while the paring knives have their own box. A magnetic strip would be ideal for storing these knives, but the box is a nice touch. The unboxing experience was certainly befitting of the Wusthof name.
All of the knives are exceptionally sharp. They will cut through anything as though it was crepe paper. This also applies to human skin, so ensure that you are using each knife correctly and treating them with the respect they deserve.
The steel is of standard German quality, holding an edge very well while preserving tensile strength. Proper maintenance of the knife edge is crucial to ensuring these knives will always be as sharp as (or sharper than) the day you first used them, but the longevity of the edge means less maintenannce is required as opposed to a knife made of softer steel.
The nakiri that comes with this set is sharpened on both sides at 15 degrees. This may be a dealbreaker for some, but true nakiris are not likely to be as inexpensive as the americanized version. The other knives are also sharpened at the same bevel.
Both the nakiri and carving knife have a hollow edge, which allows for food to be pushed off of the knife so that the user may chop quickly without having to clear the blade frequently. This is obviously extremely useful for starchy vegetables and other other foods that tend to hold onto the blade.
The utility knife is a workhorse, performing exactly as it was designed to perform. While smaller than a chef's knife, the utility knife is still extremely versatile and will be used very heavily across a multitude of tasks. It's size prevents it from being unwieldy, allowing for better control of the blade and more comfort on the users end.
Each knife is perfectly balanced and a joy to simply hold in ones hand. The full tang allows for exceptional rigidity and control, promoting ease of use and comfort. The handles are all plastic, but at this price point the materials budget is better spent on the steel rather than handles made out of wood or unique metal alloys.
Overall, any amateur or professional chef would be well pleased with this set of knives. While not as high performing as carbon steel, these knives are made of superior steel that will suit all but the most discerning users. These knives will last a lifetime if properly maintained and provide one of the most opulent experiences the home user can have.
Reviewed in the United States on August 19, 2022
Top reviews from other countries
On receipt, I carefully unpacked it and washed it well in warm, soapy water, making certain to rinse and thoroughly dry it before storing it in a knife block. The knife comes with a small plastic guard covering the tip and should be removed with care. I cannot stress sufficiently that this knife is razor sharp and needs handling with respect. It performed like a dream when I carved a small ham, the blade sliding easily through the meat without effort producing thin, even slices. I can truthfully say that Wusthof knives outperform anything else on the market and although at first they might appear expensive, every penny spent on them is well worth it as they are REAL quality and well cared for will last a lifetime.
1) As usual this is a well balanced forged knife with a quality handle that cleans up easily, doesn't deteriorate and doesn't collect bits of food in any seams.
2) The blade is good and sharp right out of the package and remains that way for a long time as long as you take care of it (hand wash, use only cutting surfaces softer than the steel, dry immediately). The "Granton" divets do work to reduce the amount of sticking of wet firm vegetables.
3) The flat edge is actually useful. When chopping large vegetables, you don't need a pointy edge as you have no room to "roll" the blade anyway and you're definitely not poking anything. But that flat edge, for us, is actually really useful for pushing the chopped food out of the way to keep going without having to drag the sharp blade edge against your cutting surface which will dull it. Hey, works for us...
Really don't have anything negative to say about this knife, if you do purchase one you'll enjoy it.