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Cuisinart 722-20 8-Inch Chef's-Classic-Stainless-Cookware-Collection, 8", Open Skillet

4.4 out of 5 stars 3,273
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Purchase options and add-ons

Brand Cuisinart
Material Stainless Steel
Special Feature Induction Stovetop Compatible, Dishwasher Safe
Color Stainless Steel
Capacity 1 Cubic Inches

About this item

  • EXCEPTIONAL DESIGN: enjoy mirror finish, classic look and professional performance. Aluminum encapsulated base heats quickly and spreads heat evenly– eliminating hot spots
  • PREMIUM COOKING: stainless steel cooking surface does not discolor, react with food or alter flavors. Measurement markings for ease of use, drip free pouring, and flavor lock lid
  • EXCEPTIONAL HANDLING: cool grip handles are solid stainless steel riveted handles that stay cool on the stove top and provide a safe a solid grip
  • CLEAN UP: dishwasher safe for an easy clean up
  • LIFETIME WARRANTY: Refer to user manual for troubleshooting steps and questions surrounding warranty policies – this product is BPA free

Customer ratings by feature

Durability
5.0 5.0
Heat distribution
4.2 4.2
Versatility
3.9 3.9
Scratch Resistant
3.9 3.9
See all reviews

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Size: 8 to 9 in.
Material: Aluminum
Material: Stainless Steel
Brand: Cuisinart
Compatible Devices: Smooth Surface Induction
Care Instructions: Dishwasher Safe
Special Features: Induction Stovetop Compatible
Maximum Temperature: 483 to 524 °F
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Product Warranty: For warranty information about this product, please click here. [PDF ] View the Use and Care Guide [PDF ]

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Cuisinart 722-20 8-Inch Chef's-Classic-Stainless-Cookware-Collection, 8", Open Skillet

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From the manufacturer

Cuisinart 722-20 Chef's Classic Stainless 8-Inch Open Skillet

The kitchens of France were the inspiration behind the elegant Cuisinart Chef's Classic Stainless Cookware Collection and our 8" Skillet does not disappoint. Featuring induction ready stainless steel and a pure aluminum encapsulated base for fast and even heating, frying and sauteing is simple. We even included measurement markings for ease of use.

  • Mirror finish. Classic looks, professional performance.
  • Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.
  • Stainless steel cooking surface does not discolor, react with food or alter flavors.
  • Drip-Free Pouring.
  • Dishwasher Safe.

Looking for specific info?

Product Description

The kitchens of France were the inspiration behind the elegant Cuisinart Chef's Classic Stainless Cookware Collection, and our 8" Skillet does not disappoint. Featuring induction ready stainless steel and a pure aluminum encapsulated base for fast and even heating, frying and sautéing is simple. We even included measurement markings for ease of use. Features: Induction-ready|Mirror finish. Classic looks professional performance.|Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.MC Cubic Feet: 0.845.UC Cubic Feet: 0.249.

Product guides and documents

Installation Manual (PDF)
User Guide (PDF)
User Manual (PDF)

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Price$19.95$28.99$29.95$48.72-26% $16.99
Typical: $22.99		$19.99
Delivery
Get it as soon as Thursday, Apr 25
Get it as soon as Thursday, Apr 25
Get it as soon as Thursday, Apr 25
Get it as soon as Thursday, Apr 25
Get it as soon as Thursday, Apr 25
Get it as soon as Thursday, Apr 25
Customer Ratings
4.44.4 out of 5 stars3,273
4.44.4 out of 5 stars159
4.34.3 out of 5 stars1,193
4.34.3 out of 5 stars1,537
4.44.4 out of 5 stars50
4.34.3 out of 5 stars684
Heat distribution
4.2
4.4
4.4
4.1
5.0
4.2
Easy to clean
3.8
3.8
4.0
3.8
5.0
3.7
Durability
5.0
4.2
4.6
4.0
—
4.0
Value for money
—
4.3
4.6
4.1
5.0
3.1
Versatility
3.9
5.0
4.1
—
—
4.6
Sold By
Amazon.com
DELUXE STORE
THE LAST STORE
Amazon.com
YEKSUM
DELARLO Cookware
capacity
1 cubic inches
1.2 quarts
3 liters
2 quarts
1.96 pounds
8 inches
material
Stainless Steel
Stainless Steel
Stainless Steel
Stainless Steel
Stainless Steel
Stainless Steel
diameter
8 inches inches
8 inches inches
8 inches inches
8 inches inches
8 inches inches
8 inches inches
has nonstick coating
✗
✗
✓
✓
✗
✗
dishwasher safe
✓
✓
✓
✓
✓
✓
oven safe
✓
✓
✗
✓
✓
✓

Customer reviews

4.4 out of 5 stars
4.4 out of 5
3,273 global ratings

Customers say

Customers like the size and value of the saute fry pan. For example, they say it's the right size for making omelets and perfect for small dishes. That said, some complain about the oven proof. Opinions are mixed on stickiness and cleanability.

AI-generated from the text of customer reviews

450 customers mention387 positive63 negative

Customers like the quality of the saute fry pan. They say it's a decent pan, great quality stainless steel skillet, and looks of great quality. Some customers also mention that the pan is sturdy and easy to clean.

"...It's great to fry/saute small amounts of food and clean up is so easy. The price is GREAT, fast delivery, excellent quality...." Read more

"...It always comes clean eventually though. Buy a plastic scrub brush. Cooks evenly and looks great. Dishwasher safe too." Read more

"...it works perfectly ! my pan looks brand new...." Read more

"Used this for years and just got a new one. Fun. It always feels like Quality in my hands. Great & Fast heating on my Induction Hob...." Read more

120 customers mention101 positive19 negative

Customers like the heat of the saute fry pan. They say it distributes heat great, heats up easily, and does not stick. They also appreciate that the handle does not get hot, and the thick bottom warms up quickly. Customers also mention that there are no hot spots.

"...Fun. It always feels like Quality in my hands. Great & Fast heating on my Induction Hob. Fairly lite for these old arms to handle...." Read more

"...perfect, the right size for small meals, nice good weight, the heat is dispersed well, cooks well, and cleans up well...." Read more

"...I’m noticing you don’t ever have to go on high, it has such good heat it distribution that low to medium does the job...." Read more

"...Pretty much just like cast iron cooking, but with a quicker warm up time and easier cleanup...." Read more

98 customers mention78 positive20 negative

Customers like the value of the saute fry pan. They say it's a great buy for the price, with great quality and will last many years. Some mention that it'll be totally worth it.

"...The price is GREAT, fast delivery, excellent quality. Very happy with this purchase. Thank you" Read more

"Cheap and affordable imo. Leaning how to cook with stainless steel cookware makes the experience more enjoyable...." Read more

"very reasonably priced, excellent quality. rated as one of best by independent reviewer...." Read more

"Great pan for the price! Learn how to use stainless steel before giving it poor ratings please!" Read more

84 customers mention72 positive12 negative

Customers like the size of the saute fry pan. For example, they mention it's a good size, perfect for small dishes, and easy to clean. That said, some say it'll be large enough for a big steak or 2-3 burgers.

"...in them, rice in the small pan, and it cooks faster, spinach is perfect in the larger pan, do grilled chicken, vegetables, steak, making a..." Read more

"Perfect size as well" Read more

"Excellent smaller pan that is perfect for eggs. My first stainless steel pan and I’m in love...." Read more

"...The size is just what I wanted." Read more

56 customers mention53 positive3 negative

Customers are satisfied with the weight of the pan. They mention it's heavier than expected, but not super light. Some appreciate the thick bottom for even cooking.

"...Great & Fast heating on my Induction Hob. Fairly lite for these old arms to handle. Spills and burns clean up fast with 'Bar Keeper's Friend'...." Read more

"...This one is perfect, the right size for small meals, nice good weight, the heat is dispersed well, cooks well, and cleans up well...." Read more

"I wanted something light, easy to clean, nontoxic, would last and that's just what I got! I'm very happy with my purchase!" Read more

"...It is a good weight and cooks evenly." Read more

216 customers mention145 positive71 negative

Customers are mixed about the cleanability of the saute fry pan. Some mention that it's super easy to clean, and dishwasher safe. However, others say that it is extremely hard to clean and doesn't come clean with soaking. They also mention that the pan fades quickly and gets baked-in oil stains.

"...It's great to fry/saute small amounts of food and clean up is so easy. The price is GREAT, fast delivery, excellent quality...." Read more

"...Buy a plastic scrub brush. Cooks evenly and looks great. Dishwasher safe too." Read more

"...I found this pan difficult to clean but I was using butter or margarine to coat the inner bottom & sides. I use this little pan to cook eggs...." Read more

"...nice good weight, the heat is dispersed well, cooks well, and cleans up well...." Read more

136 customers mention41 positive95 negative

Customers are mixed about the stickiness of the pan. Some mention that they haven't had anything stick, while others say that food easily sticks while cooking.

"This is my go to egg pan every morning. While it is not non-stick, with a little spray oil, eggs don't stick to it...." Read more

"I cook in low flame but still the food sticks. After a few uses pan has some discoloration. Think I will stick with the non stick pans." Read more

"I have to oil the pan first but it does such a great job frying eggs without sticking. Absolutely love it." Read more

"It’s okay in comparison to 5 ply, 3 ply, fully clad. Slight sticking and I wouldn’t recommend using for searing meat unless you’re prepared to..." Read more

28 customers mention5 positive23 negative

Customers are dissatisfied with the oven proof of the saute fry pan. They mention that it burns easily, leaving deep burns in the vinyl floor. The cheese burnt and left black and dark marks. The bread stuck to it, and the bottom of the pan is burned up. Everything turns into a burned mush.

"It seems that it burns easily" Read more

"The plastic burned pan." Read more

"...Try that, and smoke rolls out of it, everything burns, and it permanently discolors on the sides...." Read more

"...with it for the first time, and using low heat it still made that thin tan burnt layer, and took forever to clean it. I used enough oil...." Read more

Love this pan!
5 Stars
Love this pan!
I wanted to switch to stainless steel pans to stay away from non stick coatings and was worried that I wouldn’t be able to get get my omelets the way I like them with out a huge mess with egg impossibly stuck to the pan… it took me a couple of tries and half a dozen YouTube videos, but finally settled on a technique that worked for me! The picture of the final omelet along with the pan it effortlessly slide out of…. The trick that worked was 1) pre-heating the pan (no oil) on a low flame until a few water droplets sizzle and evaporate 2) making sure my eggs are close to room temp, 3) adding in the oil and making sure to coat the whole inside of the pan, 4) adding the eggs to cook while watching for the edges to coagulate 5) after enough of the eggs cooked, flip and add already sautéed ingredients and some cheese 6) slide out of pan and enjoy!
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Top reviews from the United States

Petunia
5.0 out of 5 stars Love this skillet
Reviewed in the United States on April 3, 2024
Verified Purchase
I'm so pleased with this skillet I intend to buy more. It's great to fry/saute small amounts of food and clean up is so easy. The price is GREAT, fast delivery, excellent quality. Very happy with this purchase. Thank you
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Patrick
5.0 out of 5 stars Excellent quality & nice pan—be warned it’s not non-stick.
Reviewed in the United States on March 8, 2024
Verified Purchase
This year I decided to stop eating Teflon flakes and weird chemicals along with my eggs. Even ceramic non-PFAS pans seem to deteriorate over time. Where does the coating go? In your food, that’s where. Butter or oil needed, and then you have to warm the pan before use or you’re going to be spending quality time hand scrubbing baked-on residue. It always comes clean eventually though. Buy a plastic scrub brush. Cooks evenly and looks great. Dishwasher safe too.
9 people found this helpful
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Priscilla
5.0 out of 5 stars bye bye teflon
Reviewed in the United States on April 12, 2024
Verified Purchase
i made the switch & ditched my teflon pans. i did do my research and watched videos on how to properly use & take care of it. i highly recommend you do the same if you never used stainless steel before.
i did have to get slightly use to it since the heat conductivity is different, i barely have to put it on medium heat to get it cooking !

it has to be up to temp before putting the oil in order for it to be nonstick. if you don’t then it’ll leave a residual stain, i learned that the hard way. it’s super easy to check if it’s ready/up to temp, just do the water test !
definitely recommend cleaning it the best you can after cooking once it cools down, it’ll really help the longevity of your pan. what i did for any stuck on stains and the discoloration of the bottom of the pan is use the baking soda method. it works perfectly ! my pan looks brand new.

it is smaller than expected, i guess i didn’t really pay attention to the size but it works great for what i need.
2 people found this helpful
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mikef
4.0 out of 5 stars Bright & Shiny
Reviewed in the United States on March 20, 2024
Verified Purchase
Used this for years and just got a new one. Fun. It always feels like Quality in my hands. Great & Fast heating on my Induction Hob. Fairly lite for these old arms to handle. Spills and burns clean up fast with 'Bar Keeper's Friend'. I also give these as gifts.
One person found this helpful
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KateLena
5.0 out of 5 stars Perfect little pan
Reviewed in the United States on June 29, 2023
Verified Purchase
I used to use teflon-coated pans but after living in a furnished place for a time, and using stainless, I bought new pans. This one is perfect, the right size for small meals, nice good weight, the heat is dispersed well, cooks well, and cleans up well. Trick I learned is to sit some water in the pan after it cools down a bit, and let it sit for an hour or so, and easy breezy removing everything that stuck to the pans. Use a bit of butter or cooking or olive oil and it cleans up very nicely. And to get it cleaned extra well, every so often I use Barkeepers Friend cleaner and it takes it back very nicely. I have a larger Cuisinart pan too, love them both. I cook everythin in them, rice in the small pan, and it cooks faster, spinach is perfect in the larger pan, do grilled chicken, vegetables, steak, making a cheeseburger with onions right now as I write this. It's perfect.
28 people found this helpful
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Denver 5
5.0 out of 5 stars Love this little fry pan!
Reviewed in the United States on February 11, 2024
Verified Purchase
This little 8" mirror-finish pan is so pretty, I hung it on the wall. Very happy with it so far. Stainless pans require a technique for cooking that may be different from cooking in non-stick or cast iron. Heat up a couple tablespoons of water on medium heat. When that starts boiling, stir in a bit of olive oil and then add the eggs, all on medium or lower heat. Cover with a lid. Sometimes the egg sticks to the bottom shortly before being done. I remove the eggs, turn off the heat, and put in water to cover the bottom of the pan. Then I let the water and residual heat from the now-turned-off stove element soften the stuck on food. When cool, a non-scratch plastic scrubby cleans it to restore the lovely finish. I plan to use this primarily for eggs and vegetables. Very happy with it!
3 people found this helpful
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javajanet
5.0 out of 5 stars A great pan for one
Reviewed in the United States on January 4, 2024
Verified Purchase
This is a beautiful and well made pan. It is easier to clean if you use some sort of a spray on it rather than using butter or margarine. I found this pan difficult to clean but I was using butter or margarine to coat the inner bottom & sides. I use this little pan to cook eggs. My daughter used it one day using a common spray for pans. I was happy that the pan was much easier to clean that day. It is a wonderful little pan, perfect for scrambled eggs for one or two people. I’ve also put it in the dishwasher with no ill effects. I highly recommend this beautifully made pan.
9 people found this helpful
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Ehvang Zhung
4.0 out of 5 stars Does the job
Reviewed in the United States on April 16, 2024
Verified Purchase
Cheap and affordable imo. Leaning how to cook with stainless steel cookware makes the experience more enjoyable. I suggest YouTube how to properly cook with stainless steel. Suggest buying steel wool scrub to help clean.
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Top reviews from other countries

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Ruben Garcia
5.0 out of 5 stars Muy bien hecho y los materiales excelentes.
Reviewed in Mexico on March 25, 2024
Verified Purchase
Se puede cocinar prácticamente todo, me encantó el tamaño, no pesa tanto, muy manejable, para usarlo todos los días.
2 people found this helpful
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Abhijit D.
5.0 out of 5 stars Good Quality
Reviewed in Singapore on March 21, 2022
Verified Purchase
A good wonderful frying pan from cuisinart.
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Jose Maria Toto
5.0 out of 5 stars Buen precio
Reviewed in Mexico on March 11, 2024
Verified Purchase
El precio y la calidad del sartén
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Rachel
2.0 out of 5 stars Permanent Stains
Reviewed in Singapore on October 24, 2023
Verified Purchase
BAD PRODUCT. I've used this only 3 times and this has already happened to the frying pan. Overall, I don't think this is good quality. It's HORRIBLE. The way it splatters when butter or oil goes on. It's burnt my eye.
Customer image
Rachel
2.0 out of 5 stars Permanent Stains
Reviewed in Singapore on October 24, 2023
BAD PRODUCT. I've used this only 3 times and this has already happened to the frying pan. Overall, I don't think this is good quality. It's HORRIBLE. The way it splatters when butter or oil goes on. It's burnt my eye.
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Graham V
5.0 out of 5 stars Perfect small frying pan - Ideal for eggs.
Reviewed in the United Kingdom on November 5, 2017
Verified Purchase
A wonderful little frying pan. All stainless steel with an aluminium sandwich in the base makes for good heat transfer. If you cook on gas, as I do, keep the flames small and within the "double" base area.

I guess you can tell from my spelling of "aluminium" that I am in the UK and could not find a similar product over here which is why I was so pleased to see this on Amazon.com (US) Delivery was very quick about 5 days.

People have said than plain stainless steel isn't non-stick! It is if you condition the pan by heating a small quantity of oil until smoking just starts, allow to cool slowly and then discard the oil. Finally get the oil to the right temperature before breaking eggs into the pan and they will not stick. Much safer and longer lasting than coated pans where the coating peels off or becomes toxic if overheated.
8 people found this helpful
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