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Flair Espresso Maker - Classic: All manual lever espresso maker for the home - portable and non-electric

4.5 out of 5 stars 1,093 ratings

Currently unavailable.
We don't know when or if this item will be back in stock.
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Size: Solo
Color: Black and Red
Brand Flair
Color Black and Red
Product Dimensions 6"D x 12"W x 10"H
Special Feature Removable Tank
Coffee Maker Type Espresso Machine
Capacity
0.04 Liters
Material
Aluminum
Item Weight
4.9 Pounds
Wattage
1455 watts

About this item

  • HANDCRAFT SHOTS OF ESPRESSO - With the Flair Espresso Maker, you have a complete manual espresso machine that can produce professional quality shots of espresso from your home, or wherever you are. Add 60ml of boiled water and a dose of up to 18 grams to yield a 40 ml shot with beautiful crema. A burr grinder is essential for use with this product.
  • FULLY MANUAL & COMPLETELY BEAUTIFUL - The Flair is a 100% human-powered, manual espresso press. There are no plugs or electronics, meaning the Flair, which was designed from the ground up, will look beautiful in any coffee station or kitchen.
  • EASY TO CLEAN - The Flair Espresso Maker is the only manual espresso maker with a completely detachable brewing head. This patented design allows for users to completely remove the brewing head, separate the parts, and rinse under cool water.
  • BUILT TO LAST - Now with an upgraded, stronger base, post and lever! Made from durable materials like cast aluminum and stainless steel, you can be sure your manual espresso maker, by Flair, is built to last. Both the aluminum press stand and the stainless steel brewing head are backed by a 3-year warranty.
  • FULLY PORTABLE - All Flair Espresso Makers come standard with our precision cut and padded carrying case meaning you can take your manual espresso maker anywhere you’d like.

Additional Details

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Product Description

The Flair Espresso Maker provides an elegant way to handcraft your own espresso from home, or wherever you may find yourself. At Flair, we asked the question, "What is the minimum needed to brew a professional-level shot of espresso?" Years of experience led us to design a simple lever press that produces delicious espresso, topped with thick crema, without any pods or electricity.

Brewing espresso with the Flair is an art form, and not a push-button solution. This product is targeted to those interested in taking the time to fully enjoy the process of handcrafting their favorite drink. Before purchasing, please know that to produce real espresso, you'll need to have access to freshly ground coffee beans and a burr grinder.

Flair Espresso Classic Manual Espresso Maker for Home

Our Design Distinguishes Us

We designed the Flair to make the best espresso possible. The result is a strong and beautiful press, made with quality materials like stainless steel and aluminum, that delivers consistent quality without the need for electricity. And as the Flair features the only detachable brewing head on the market, clean-up is simple and fast.

Custom Travel Case

Every Flair comes standard with our custom fitted travel case to ensure safe transport either to a friend's, to work, or across the globe. The Flair breaks down into three major components: the base, the post and the brewing head. Together with the funnel and measuing cup you have everything you need for espresso anywhere.

The Taste Defines Us

Making espresso is an art form. Espresso made manually with the Flair is a work of art. Consistently regarded by customers as having quality that rivals any other machine, our espresso shots are complex and full of flavor with delicate crema that blooms in your cup as you brew. The Flair is simply, purely, espresso.

Technical Specifications:

  • Weight: 5lbs (2.27kg)
  • Case Size: 12.5"L x 9"W x 3.25"H (32cm x 23cm x 8cm)
  • Assembled Size: 12"L x 6"W x 10"H (30cm x 15cm x 25cm)
  • Cylinder Water Capacity: 60ml
  • Lever Pressure: 6 BAR to 9 BAR
  • Shot Extraction Time: Target between 30 and 45 seconds
  • Shot Volume: Roughly 45ml
  • Coffee Grounds Input Weight: Recommend between 13 and 18 grams

Inputs Needed:

  • Your favorite Coffee Beans, freshly roasted within a few weeks of using
  • A burr grinder, to freshly grind your beans minutes before brewing
  • Rapid boiled water, at a target temperature range between 195 and 205 degrees Fahrenheit
  • A love of making your own espresso and a bit of gusto to press down the lever

Flair Espresso NEO Manual Espresso Maker
Flair Espresso Classic Manual Espresso Maker
Flair Espresso Signature Manual Espresso Maker
Flair Espresso PRO 2 Manual Espresso Maker
Customer Reviews
4.5 out of 5 stars 1,093
4.5 out of 5 stars 1,093
4.5 out of 5 stars 435
Price no data no data no data $325.00
Standard Brew Head no data
PRO 2 Brew Head no data no data no data
Carrying Case no data
Pressure Gauge no data no data
Stainless Steel Tamper no data no data
Flow Control Portafilter no data no data no data
Bottomless Portafilter no data
Color Options no data
Stainless Steel Accents no data no data no data
Burr Grinder Required no data

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Flair Espresso Maker - Classic: All manual lever espresso maker for the home - portable and non-electric
Flair Espresso Maker - Classic: All manual lever espresso maker for the home - portable and non-electric
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PriceCurrently unavailable.$699.00$99.59$44.00$129.99$325.00
Delivery
Get it as soon as Sunday, Apr 6
Get it as soon as Sunday, Apr 6
Get it as soon as Sunday, Apr 6
Get it as soon as Sunday, Apr 6
Get it as soon as Sunday, Apr 6
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Customer reviews

4.5 out of 5 stars
1,093 global ratings

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Customers say

Customers praise the espresso maker's ability to produce perfect crema shots and consider it better than expensive home machines. The design receives positive feedback for its beautiful shots, and customers appreciate its portability with a convenient carry case. Customers find the espresso maker easy to clean, with one customer noting it can be rinsed and dried quickly, and they consider it durable with no electronics to break. While some customers find it incredibly simple to use, others say it requires too much finicky work.

AI-generated from the text of customer reviews

260 customers mention "Espresso quality"253 positive7 negative

Customers praise the espresso maker's ability to produce perfect crema shots, with one customer noting it creates true espresso at home.

"...to get quality espresso out of the Flair (you don't) but with a quality grinder, there is a marked improvement in the cup, and wjth just a little..." Read more

"...on grind adjustability, but it most definitely gets me a phenomenal shot of espresso...I got respectable crema on shot number one...." Read more

"...find the grind size that gets you the right amount of pressure; the taste, mouthfeel, and crema production of the shots are very similar to what you..." Read more

"...my Aeropress for coffee on the go, but I enjoy being able to make real espresso at home with a device that's very affordable, and one that should be..." Read more

103 customers mention "Value for money"92 positive11 negative

Customers find the espresso maker offers good value for money, providing better results than expensive home machines.

"...to actually craft espresso, the Flair Espresso Maker is a worthwhile investment, particularly as a travel machine. ______________________..." Read more

"...you will get a device capable of pulling perfect espresso at this price point..." Read more

"...the company, and I can replace that portafilter if I want to for a very low cost. The damage does not affect use, so I don't mind for now...." Read more

"...being able to make real espresso at home with a device that's very affordable, and one that should be extremely low maintenance in the long run..." Read more

98 customers mention "Design"89 positive9 negative

Customers appreciate the espresso maker's design, noting its beautiful shots and attractive storage case, with one customer highlighting the well-thought-out dosing funnel.

"...that has given Chinese manufacturing its reputation; this is exquisitely designed, engineered, and manufactured...." Read more

"Summary: For the price, portability, and simplicity of the Flair, it produces great espresso with control over temperature and pressure...." Read more

"...and setting up the unit, there's no denying this is a great looking piece of hardware...." Read more

"...It comes in a well-made and attractive storage case that would make it perfect for travel if you're driving somewhere...." Read more

81 customers mention "Functionality"70 positive11 negative

Customers find that the espresso maker works well, with one customer noting it performs better than most home machines.

"...but it's safe to say the Flair is even more impressive and capable than I originally thought." Read more

"...products on the market that are simultaneously this beautiful and so functional...." Read more

"...Having never owned an espresso machine, it functions basically like an Aeropress, with a few extra steps required before brewing, which are......" Read more

"...It's compact. Upgraded to a 5 star. I'm really surprised how well it works. And it's consistent. You can get consisent results. Consistently bad...." Read more

79 customers mention "Portability"76 positive3 negative

Customers appreciate the espresso maker's portability, noting that it comes with a convenient carry case and is good for travel.

"...On the plus side, The Flair is portable so I could put it away when not in use, allowing me to reclaim a chunk of kitchen counter...." Read more

"...both exquisite and far, far exceeded my best expectations; the brilliant packability of the Flair means it'll be a piece of cake to take with me on..." Read more

"Summary: For the price, portability, and simplicity of the Flair, it produces great espresso with control over temperature and pressure...." Read more

"...While the unit is technically portable, I'll continue to use my Aeropress for coffee on the go, but I enjoy being able to make real espresso at..." Read more

77 customers mention "Ease of cleaning"58 positive19 negative

Customers find the espresso maker easy to clean, as it can be rinsed with soapy water, and one customer notes that the mess is completely contained.

"...(especially one as beautiful, well-made, easily cleanable, and portable)..." Read more

"...Cleanup is quick and simple. Flair allows me to enjoy hand-crafted espresso even when I travel...." Read more

"...-Cleaning; because each accessory comes apart, the Flair Espresso Maker is easy to clean...." Read more

"...Likewise, cleanup has a few extra steps, but none of these steps are difficult...." Read more

65 customers mention "Durability"55 positive10 negative

Customers find the espresso maker durable, noting it has no electronics to break and is exceptionally forgiving to operate and maintain.

"...By comparison, the Flair seems designed and built to last. In early 2015 I bought a Minipresso by Wacaco...." Read more

"...And got what i've come to know as coffee JET FUEL. It's strong and acidic, but not quite espresso. Day 2. Did it all again. Warm up the shot...." Read more

"...More impressively, it delivers the most reliable and consistent results you'll ever find with an espresso machine...." Read more

"...And what Amazon showed me was a simple, elegant device, with no electronics to break at a cost that's hundreds or even thousands of dollars less..." Read more

161 customers mention "Ease of use"106 positive55 negative

Customers have mixed opinions about the espresso maker's ease of use, with some finding it incredibly simple to operate while others say it requires too much finicky work.

"...In fact, I’d say the Flair is slightly easier to use than the Mypressi, and while the shots aren’t exactly on par, they’re darn close...." Read more

"...- this unit blew me away - the carrying case and instructional pamphlet are both exquisite and far, far exceeded my best expectations; the brilliant..." Read more

"...products, the Flair Espresso Maker is very minimalist and everything must be done manually if you want a high quality product...." Read more

"...I can easily make good quality espresso with the Flair, the process is simple, quick, and easy...." Read more

Stoked that it works!! Great lil shots
5 out of 5 stars
Stoked that it works!! Great lil shots
Update: Week 2. Still haven't used my Espresso Machine. Still brewing just with Flair. I switched up my bean to a medium roast Nicaraguan i got on a Surf Trip to Popoyo in May. I've found between both medium roast beans i've been experimenting with that the flair like a medium to fine grind. Not too medium not too fine. Like 5/8 to 3/4 to under 7/8ths. Really Tasty shots with a thin créma on top. I would like to see version two with a fatter brewhead. But this thing works great so far. It's compact. Upgraded to a 5 star. I'm really surprised how well it works. And it's consistent. You can get consisent results. Consistently bad. Will point you to a direction for consistently good and I'm there now. I've tasted the jet fuel. Which you can add hot water to and have an Americano Coffee. But i've slao had tasty shots. I'm always surprised about just how good they are. From this cheap little assembly? Genius craftsmanship! Why didn't I think of this. It's so simple. The Italian's with their extremely complicated machines. I spent a week trying to fix a broken Espresso La Pavoni in France last year. Never could get it to start. But it shorted all the power in the house everytime I plugged it in. Won'thappen this year hah. No electricity needed. Okay I need to grind the beans. ⚡️ Espresso. It's great. I love it. It's coffee for purists. People who enjoy undoctored beautiful raw flavors. It's passion. It's patience. It's not for everyone. I've been practicing the art of crafting delicate espresso flavors since 2011 when I quit having Lattes & Mochas. I wanted to enjoy a pure goût as it was meant to be enjoyed. Unaltered. No cream. No sugar. To get there you have to embrace another side of coffee. The lighter side. Now I am almost a Coffee Jedi, but still a Padawan learner.With Drip Coffee, you can just grind and pour hot water over it and you get what you get based on the kind of love and attention you put in. It's almost always light, hot, and drinkable.With Espresso there's a lot more variables and nuances. You have to have a lot of Patience. It's a lot like tuning a guitar, except you don't have a little digital box telling you when you've hit the right note. It's probably more like compiling software and testing it to make sure everything is working as it should.With Drip Coffee you can just grind and go.With Espresso you've got to make several iterations to figure out the right grind (coarse or fine) that works best with your bean. Each bean is different. Personally I find freshly roasted beans to be the most brittle. So try to buy your beans from a place where you can actually smell them roasting the beans. This means not starbucks. 🦉. With Espresso. When you find a bean that you love it's because you've made several iterations of espresso. You've made bad ones and good ones and great ones and now you know the temperature of the water you need, the grind size that works best, etc. Espresso requires your due diligence to master.Do not expect great results on grind number one whether you have a $10,000 machine, a $3,000 machine, a $1000 machine, or an $170 hand crank like the Flair.It'll take patience and practice to get it right. Everytime you switch bean you have to restart the process. Personally I find a bean and stick with it, for this exact reason.You've opened the box...Step 1. Super Glue? It should be kept in the fridge, I keep mine on the top door shelf. Grab yours and you want to put a dab of glue on each of the rubber feet. They are basically falling off right out of the box. Personally I do this to everything that needs a felt pad or rubber pad, i hate that they're always falling off. Do it once. And be content forever is my MOTTO!I'm on day 3 of Flair use. I haven't turned on my Breville dual boiler in three days. Woo.The package says : DO NOT USE ULTRA FINE GRIND. I did. Because I drink MEDIUM ROAST coffee which is NATURALLY SWEETER. YOU DON'T need to add any sugar or cream. And I pressed slowly. And got what i've come to know as coffee JET FUEL. It's strong and acidic, but not quite espresso. Day 2. Did it all again. Warm up the shot. Warm up my cup. Boil some water. Testing out how much pressure i can put using the tamper. Testing out if I can do a little pre wetting of the grinds by doing a short press with no water output. Count 12 seconds then resume pressing. This is what my Breville will do for my daily Swiss Café style espresso brews.Day 3. I changed to a coarser grind and got a lil créma on top. And a smooth and tasty espresso and thought I'd write a quick review.Suggestions. I think I would suggest the $199 version. I bought the cheaper one with the Tamper, but now I want an extra cylinder for my double shot action. Or if someone else wants a shot.Video: My first flair facial reactions. Sadly it didn't wipe away the bags under my tired 👀.ConYou can't warm up the group head. It's plastic. It should be stainless steel. But this is a kickstarter project so they're strapped for cash and testing the market. Plus i need it for travelling so. I guess it's lighter. They'll get it right with the next product release.Shot size is a little small for my liking. But then everything would be that much bigger and heavier so I'm content that it's my travel espresso.Sure there's room for improvement. But I find that in everything for a first draft. This kickstarter nailed it. Most kickstarter's i find are just beautiful belly flops, but this is a swan dive. ⭐️⭐️⭐️⭐️
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Top reviews from the United States

  • Reviewed in the United States on March 17, 2017
    Size: SoloColor: Black and RedVerified Purchase
    The media could not be loaded.
    I’ve been roasting my own coffee beans since 2001 and for the past 15 years my home setup has been a Rancilio Silvia/Rocky. I also inherited a Pavoni Europicola that I toyed with for a couple years and for anyone who has used one, the Flair will feel familiar, although the Pavoni was far less forgiving. I travel months at a time, and my rig-on-the-go for many years was a Mypressi Twist. The nitrous cartridges were a pain to source and felt wasteful (not to mention expensive), but paired with a Porlex Mini the espresso quality was astounding, as in on par with the Silvia/Rocky. Sadly, my unit gave up the ghost in 2014, by which time the company was defunct. I’ve been on the hunt for a suitable replacement ever since. Enter “The Flair.”

    I somehow missed the Kickstarter Campaign and only realized it existed mid-February when I happened onto this Amazon listing. I’ve had my unit two weeks, long enough to run it through its paces (around 35 shots). As with any new set up, you’ll have to work out a routine and dial in the grind, but as far as I’m concerned the Flair is exceptionally forgiving. It allows enormous control (over temp and pressure) still the margin of error is wide, so it’s not as though it requires excessive precision or skill. In fact, I’d say the Flair is slightly easier to use than the Mypressi, and while the shots aren’t exactly on par, they’re darn close. In any case, the Mypressi is no longer in production and the units had very limited life-spans. By comparison, the Flair seems designed and built to last.

    In early 2015 I bought a Minipresso by Wacaco. It seemed worth a go for the money, but despite my best efforts, the shots were subpar. The Minipresso utilizes a pressurized portafilter to “enhance” the crema, which is to say “cheat,” and it made only single shots, not doubles. I was so dissatisfied with the results, I binned it and bought an Aeropress, which makes excellent coffee—not espresso mind you (the hype on the box claiming it makes espresso is laughable) but strong coffee. I know the Flair costs 3x the Minipresso and has a larger profile, but if you care at all about the quality of the espresso, there’s no comparison.

    I’ve never used or even seen a Handpresso, but like the Minipresso it uses a pressurized portafilter system and reviews seem split as to whether the Handpresso or the Minipresso deliver better results, in which case the Flair is almost certainly going to deliver better results. The other mainstream alternative is the Rok, which costs slightly more than the Flair. I prefer the aesthetic of the Rok (it’s pretty), but the Flair won me over for its portability. I also took seriously reviews by Rok owners who compared their results with the Flair. One last unit I considered is the Espresso Forge, which gets excellent reviews from serious espresso geeks, so much so I might still give one a go some day, but for now I’m quite satisfied with the Flair given the price difference.

    Am I ready to retire my Silvia and use the Flair full-time. No. But I’ll probably sell the used Siliva I purchased a couple years ago as a backup. And since I generally drink only 2 espressos a day, I can almost, maybe, possibly imagine resorting to the Flair full-time if the remaining Silvia has a catastrophic failure. On the plus side, The Flair is portable so I could put it away when not in use, allowing me to reclaim a chunk of kitchen counter.

    In conclusion, if you’re looking for a travel espresso rig and aren’t prepared to pay the premium for an Espresso Forge, the Flair is definitely worth a go. And if you’re seriously budget-minded, the Flair is probably a better choice than most consumer semi-automatics at the same price point, and probably even better than many costing twice as much, or at least the ones that use pressurized portafilters. Yes, you have to trade a bit of effort and learning curve for the relative ease of use provided by prosumer semi-automatics, but if you’re willing to learn to actually craft espresso, the Flair Espresso Maker is a worthwhile investment, particularly as a travel machine.

    ______________________
    UPDATE: April 23, 2017
    The video attached to my original review shows a shot being pulled using 18g of coffee ground in my aged Porlex Mini. Obviously the shot quality from that pairing was not just satisfactory but quite impressive for a machine at this price point. That said, a friend recently gifted me a Helor 101 and also bought himself a Commandante MK30. Both are wildly expensive manual grinders. We spent the last week running them through their paces on the Flair and the shots we pulled were insanely good. That's not to say you need a $250 manual grinder to get quality espresso out of the Flair (you don't) but with a quality grinder, there is a marked improvement in the cup, and wjth just a little effort, we were able to consistently pull shots on par with what I get out of my Rancilio Silvia/Rocky combo. I haven't had a chance to see how well the Rocky and Flair pair (or the Helor and Silvia for that matter) but it's safe to say the Flair is even more impressive and capable than I originally thought.
    70 people found this helpful
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  • Reviewed in the United States on September 20, 2018
    Size: SoloColor: Black and RedVerified Purchase
    I can be a real nitpicker but this thing is bereft of nits to pick. The only way I would like it more is if it were made in the USA as I'm kind of a stickler for American manufacturing...but of course, if it were made in the USA, it'd probably cost $450. Be that as it may, this thing is of Chinese manufacture but it does not portray the typical corner-cutting that has given Chinese manufacturing its reputation; this is exquisitely designed, engineered, and manufactured. Not a ton of products on the market that are simultaneously this beautiful and so functional.

    As far as performance goes, some users complain that they're not getting crema or that what crema they do get is very weak and dissipates readily. You may experience the same thing but if you're at least in the ballpark of the two most critical parameters, it will work. The instructions detail these critical parameters as fresh-roasted coffee (less than 2weeks since roasting) and the use of a proper, finely-adjustable conical burr grinder... if you think that Starbucks is great coffee and you're cool with using a blade grinder or its equally effective alternative, a hammer, to grind your beans, you probably shouldn't bother with the Flair - it employs the same principle as methods within my field of analytical chemistry - [garbage in = garbage out]. I have a bit of an advantage in this arena as I do not suffer from old beans, I built my own computer programmable coffee roaster and I only roast enough beans for about 10 days. I use a Hario Skerton hand-crank grinder which is not ideal for the Flair as you're limited on grind adjustability, but it most definitely gets me a phenomenal shot of espresso...I got respectable crema on shot number one. Be that as it may...I'm considering some higher-quality hand-crank grinders at the moment in order to allow more variability and experimentation.

    As far as presentation - this unit blew me away - the carrying case and instructional pamphlet are both exquisite and far, far exceeded my best expectations; the brilliant packability of the Flair means it'll be a piece of cake to take with me on motorcycle road trips. Overall, it's abundantly obvious that a great deal of care went into every single step in the development and manufacture of the Flair.

    Simply-put, I don't think there is any way you will get a device capable of pulling perfect espresso at this price point (especially one as beautiful, well-made, easily cleanable, and portable) except the Flair; do your own research as I did, watch a bunch of YouTube reviews on other options you may be considering such as Nanopresso or ROK; definitely watch comparative videos of ROK vs. Flair...it's no competition...I almost bought a ROK...glad I didn't.

    - On a side note...
    The Flair Espresso Maker does come with an effective tamper for the portafilter (and they offer a stainless steel one for sale too - Flair uses a smaller-than-conventional portafilter so you cannot use "normal-size" tampers); however, I wanted to add my own... ... flair ... ... to this unit so I turned my own tamper on my lathe at home.
    Customer image
    5.0 out of 5 stars
    This is a game-changer

    Reviewed in the United States on September 20, 2018
    I can be a real nitpicker but this thing is bereft of nits to pick. The only way I would like it more is if it were made in the USA as I'm kind of a stickler for American manufacturing...but of course, if it were made in the USA, it'd probably cost $450. Be that as it may, this thing is of Chinese manufacture but it does not portray the typical corner-cutting that has given Chinese manufacturing its reputation; this is exquisitely designed, engineered, and manufactured. Not a ton of products on the market that are simultaneously this beautiful and so functional.

    As far as performance goes, some users complain that they're not getting crema or that what crema they do get is very weak and dissipates readily. You may experience the same thing but if you're at least in the ballpark of the two most critical parameters, it will work. The instructions detail these critical parameters as fresh-roasted coffee (less than 2weeks since roasting) and the use of a proper, finely-adjustable conical burr grinder... if you think that Starbucks is great coffee and you're cool with using a blade grinder or its equally effective alternative, a hammer, to grind your beans, you probably shouldn't bother with the Flair - it employs the same principle as methods within my field of analytical chemistry - [garbage in = garbage out]. I have a bit of an advantage in this arena as I do not suffer from old beans, I built my own computer programmable coffee roaster and I only roast enough beans for about 10 days. I use a Hario Skerton hand-crank grinder which is not ideal for the Flair as you're limited on grind adjustability, but it most definitely gets me a phenomenal shot of espresso...I got respectable crema on shot number one. Be that as it may...I'm considering some higher-quality hand-crank grinders at the moment in order to allow more variability and experimentation.

    As far as presentation - this unit blew me away - the carrying case and instructional pamphlet are both exquisite and far, far exceeded my best expectations; the brilliant packability of the Flair means it'll be a piece of cake to take with me on motorcycle road trips. Overall, it's abundantly obvious that a great deal of care went into every single step in the development and manufacture of the Flair.

    Simply-put, I don't think there is any way you will get a device capable of pulling perfect espresso at this price point (especially one as beautiful, well-made, easily cleanable, and portable) except the Flair; do your own research as I did, watch a bunch of YouTube reviews on other options you may be considering such as Nanopresso or ROK; definitely watch comparative videos of ROK vs. Flair...it's no competition...I almost bought a ROK...glad I didn't.

    - On a side note...
    The Flair Espresso Maker does come with an effective tamper for the portafilter (and they offer a stainless steel one for sale too - Flair uses a smaller-than-conventional portafilter so you cannot use "normal-size" tampers); however, I wanted to add my own... ... flair ... ... to this unit so I turned my own tamper on my lathe at home.
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  • Amazonの迷い人
    5.0 out of 5 stars 最適な粒度を見つければ美味しいエスプレッソが楽しめます。
    Reviewed in Japan on June 6, 2018
    メリタのグラインダー、VARIO-Vを使っているのですが、メッシュの設定に手間取りました。
    ダイヤル1、2、3では、フィルターを全く湯が通らずレバーが下がりません。
    ダイヤル4でも思い切り体重を乗せて、やっと少し垂れる程度です。ただし器具が破損する恐れがあるらしいです。
    ダイヤル5で、やっとある程度の力(それでも新しいせいか重いです)でレバーが下がり、クレマがたっぷりのコーヒーが作れました。
    ダイヤル6で、海外動画で紹介されているような力加減のように見えます。ただし、この設定ではクレマが「5」より少なくなります。
    粉の量は15gにしています。淹れるたびに結果が少し違う気がしますので、色々と試しながらということになると思います。
    なお、湯通しを行いながら淹れているのですが、注意しないと出来上がりのコーヒーの温度が低いです。何か工夫が必要だと思います。
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  • Philippe Leroux
    5.0 out of 5 stars makes very good espresso
    Reviewed in Canada on July 3, 2019
    just get your grind right and get a consistent and delicious espresoo
    actually better than my home brevile barista espress (using the grind from that machine)
    I use it at work and on weekends trip
    delicious
  • In Hoc Signo Vinces
    5.0 out of 5 stars Good manual espresso maker
    Reviewed in the United Arab Emirates on April 28, 2023
    Size: SoloColor: Black and RedVerified Purchase
    I love this. I know before buying this that it will ba a little hassle to prepare an espresso or cappucchino using this device. Using Time more C3 to grind. 8 clicks (or 9 for some beans).
  • Dillon
    5.0 out of 5 stars I like
    Reviewed in Canada on January 18, 2018
    It takes a bit of time to find a perfect combination of grind and tampping pressure, but once you find that sweet spot, it makes an amazing coffee. But by a few extra dispersion screens( The little piece of aluminum with the silicone wrapped around it, that goes over the portafilter), they’re only about three bucks, but they have a life span of about two months if you have two coffees a day.
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    Dillon
    5.0 out of 5 stars
    I like

    Reviewed in Canada on January 18, 2018
    It takes a bit of time to find a perfect combination of grind and tampping pressure, but once you find that sweet spot, it makes an amazing coffee. But by a few extra dispersion screens( The little piece of aluminum with the silicone wrapped around it, that goes over the portafilter), they’re only about three bucks, but they have a life span of about two months if you have two coffees a day.
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  • Osama
    2.0 out of 5 stars النسخه المعروضه نسخة الكلاسيك
    Reviewed in Saudi Arabia on December 26, 2024
    النسخه المعروض ليست ال signature