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Cutluxe Butcher Knife - 10″ Bullnose Knife – Forged High Carbon German Steel – Full Tang & Razor Sharp – Ergonomic Handle Design – Artisan Series

4.7 4.7 out of 5 stars 440 ratings
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Amazon's Choice in Carving Knives by Cutluxe

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Purchase options and add-ons

Blade Material High Carbon Steel
Brand Cutluxe
Color Black
Handle Material Alloy Steel
Blade Edge Hollow

About this item

  • PREMIUM PERFORMANCE – Perfectly engineered butcher knife tapered to a razor-sharp edge for effortless breaking down, trimming and skinning of big and small meat. The unique bulbous tip gives our knife more length on the edge for longer, cleaner cuts. Added weight on the front gives you more power and control when doing large cuts.
  • RAZOR-SHARP GRANTON BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.
  • FULL TANG ERGONOMIC DESIGN - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.
  • PREMIUM GERMAN STEEL – Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
  • LIFETIME WARRANTY - We’re proud to say we believe in our blades. Your Cutluxe slicing knife comes with lifetime warranty against material or workmanship defects, purchase without risk.

Additional Details

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Customer ratings by feature

Easy to hold
4.7 4.7
Durability
4.7 4.7
Value for money
4.7 4.7
Ergonomic
4.6 4.6
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Cutluxe Butcher Knife - 10″ Bullnose Knife – Forged High Carbon German Steel – Full Tang & Razor Sharp – Ergonomic Handle Design – Artisan Series

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$48.70
Get it as soon as Sunday, Mar 24
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$44.99
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This Item
Cutluxe Butcher Knife - 10″ Bullnose Knife – Forged High Carbon German Steel – Full Tang & Razor Sharp – Ergonomic Handle Design – Artisan Series
Cutluxe Butcher Knife - 10″ Bullnose Knife – Forged High Carbon German Steel – Full Tang & Razor Sharp – Ergonomic Handle Design – Artisan Series
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Price-17% $48.70
List:$58.99
-29% $41.99
List:$58.99
$34.99$44.99$80.00$32.99
Delivery
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Customer Ratings
Easy to hold
4.7
4.7
4.6
4.7
4.4
4.5
Value for money
4.7
4.8
4.8
4.8
4.6
4.4
Ergonomic
4.6
4.7
4.6
4.7
4.8
4.5
Maneuverability
4.5
4.7
4.4
4.7
4.6
Durability
4.7
4.7
4.7
Sold By
Cutluxe Knives
Cutluxe Knives
Cutluxe Knives
Cutluxe Knives
Dalstrong Inc.
Moontay-US
number of pieces
1
1
1
1
1
blade edge
Hollow
Hollow
Hollow
Hollow
Plain
Plain
blade material
High Carbon Steel
Alloy Steel
High Carbon Steel
High Carbon Steel
High Carbon Steel
High Carbon Steel
blade length
10 inches
10 inches
5 inches
12 inches
8 inches
1.57 inches
blade color
Silver
Silver
Silver
Silver
High Carbon Stainless
silver
handle material
Alloy Steel
Alloy Steel
Stainless Steel
Alloy Steel
Alloy Steel
Pakkawood

From the brand


Product Description

Butcher Bullnose Knife
Butcher Bullnose Knife
Butcher Bullnose Knife
Butcher Bullnose Knife
Cutluxe Knife Collection
B098JLNRBH NEW B09YYN2YT7 NEW B07L8QTX4C NEW B07VLW8677 NEW B09YYN551Z New
Cimeter Butcher Knife Chef & Cleaver Knife Santoku Knife Slicing Knife Santoku Knife
Customer Reviews
4.7 out of 5 stars
4,788
4.7 out of 5 stars
1,055
4.7 out of 5 stars
1,231
4.7 out of 5 stars
4,788
4.6 out of 5 stars
333
Blade Length 10 Inches 8 Inches 7 Inches 12 Inches 5 Inches
Recommended Use Breaking down, trimming, cutting and skinning of meat. Chopping, slicing, cutting, dicing, and mincing of meat, poultry, and vegetables. Cutting meat, Dicing vegetables, Disjointing some cuts, Slicing herbs, Chopping nuts. Slicing and carving thin cuts of meat, such as chicken, pork, beef, venison, fish. Cutting meat, Dicing vegetables, Disjointing some cuts, Slicing herbs, Chopping nuts.
Number of Items 1 1 1 1 1
Material High Carbon German Steel, Pakkawood Handle High Carbon German Steel, Pakkawood Handle High Carbon German Steel, Pakkawood Handle High Carbon German Steel, Pakkawood Handle High Carbon German Steel, Pakkawood Handle
Gift Box

Product information

Warranty & Support

Product Warranty: For warranty information about this product, please click here

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Cutluxe Butcher Knife - 10″ Bullnose Knife – Forged High Carbon German Steel – Full Tang & Razor Sharp – Ergonomic Handle Design – Artisan Series


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Customer reviews

4.7 out of 5 stars
4.7 out of 5
440 global ratings

Customers say

Customers are happy with the quality, weight, appearance, sharpness and value of the kitchen knife. They mention that it can handle a lot of major cuts, has a great weight balance and that the 16 degree blade is very sharp. They also appreciate the comfort it provides.

AI-generated from the text of customer reviews

17 customers mention12 positive5 negative

Customers like the sharpness of the kitchen knife. They say it's very sharp, a good blade, and perfect for big cuts. It's also a great knife for any kitchen chef and perfect to cut watermelons and pork loin. The hilt helps retain a better edge.

"...Very sharp right out of the box. Will be using in my home kitchen for assorted beef steak carving projects as needs dictate...." Read more

"...Very lightweight, very sharp. Like how it feels on my hand! If you need a butcher’s knife, this is it! Would recommend this to anyone!" Read more

"Cut Rib Roast (raw) like butter! Perfect knife for any kitchen chef (for meat)" Read more

"...Just a couple of notes, the back edge of the bull nose is NOT sharpened - my Dad's was - so it doesn't work for some butchering tasks that use the..." Read more

9 customers mention9 positive0 negative

Customers are satisfied with the quality of the kitchen knife. They mention it looks very well made, and can handle a lot of major cuts.

"...is forged rather than pressed, which is suppose to make a heavier, stronger knife that retains a better edge, and the hilt helps with control...." Read more

"...Dalstrong alternative and was pleasantly surprised at the cost and high quality.Very sharp right out of the box...." Read more

"Good quality" Read more

"Husband loves this knife. Great price and good quality. He has been buying meat in bulk and chopping it up and this is just the knife he needed." Read more

8 customers mention8 positive0 negative

Customers appreciate the value of the kitchen knife. They mention that it is a great value and that they have appreciated the overall quality for price.

"Decided to try this Dalstrong alternative and was pleasantly surprised at the cost and high quality.Very sharp right out of the box...." Read more

"...Good knife for the money. I like the breaker tip and use it constantly. Would have the first one still if it had not been stolen...." Read more

"My husband really likes the knife. It’s a good price, size, and weight, but the sharp edge isn’t very consistent." Read more

"Purchased several models from Cultuxe and have enjoyed the overall quality for price. Still own high-end kitchen knives and these are impressive." Read more

6 customers mention6 positive0 negative

Customers are satisfied with the appearance of the kitchen knife. They mention that it is very nice looking, comfortable in the hand, and finds them taking on tasks they are comfortable with. Some mention that the handle is beautiful and the presentation is nice.

"...Very nice looking, comfortable in the hand, and finds me taking on tasks I had been leaving to a butcher. Very happy with this knife." Read more

"This was exactly what I was looking for. Attractive and sharp. Very satisfactory." Read more

"A beautiful sharp knife for chopping and cutting your big meat portions." Read more

"Great knife, beautiful handle, nice ce presentation and looks very well made" Read more

4 customers mention4 positive0 negative

Customers like the comfort of the kitchen knife. They mention that it's lightweight, sharp, and like how it feels on their hand. Some customers also mention that the knife is soft after slow smoking for 8 hours.

"...Very nice looking, comfortable in the hand, and finds me taking on tasks I had been leaving to a butcher. Very happy with this knife." Read more

"...Very lightweight, very sharp. Like how it feels on my hand! If you need a butcher’s knife, this is it! Would recommend this to anyone!" Read more

"...This pork shoulder was slow smoked for 8 hours, so it was soft. But cutting thru the skin required a sharper knife." Read more

"...If it holds the very sharp blade it will be well worth it I love the balance and feel" Read more

4 customers mention4 positive0 negative

Customers like the weight of the kitchen knife. They say it has a nice weight to it, and it lets them know they are in charge with it. They also appreciate the great weight balance.

"...Very lightweight, very sharp. Like how it feels on my hand! If you need a butcher’s knife, this is it! Would recommend this to anyone!" Read more

"My husband really likes the knife. It’s a good price, size, and weight, but the sharp edge isn’t very consistent." Read more

"...It has nice weight to it and lets you know you are in charge with it...." Read more

"...It's a solid construction. It has great weight balance. The 16 degree blade is very sharp. I used it once so far to dice up top sirloin...." Read more

3 customers mention3 positive0 negative

Customers are satisfied with the size of the kitchen knife. They say that it is the right size for large meat dismemberment and small bone bisection. They also mention that it's big enough to easily split large watermelons and perfect for cutting a pork loin into.

"...So, yes, I needed this knife! It is big enough to easily split large watermelons easily, and perfect for cutting a pork loin into beautiful chops...." Read more

"My husband really likes the knife. It’s a good price, size, and weight, but the sharp edge isn’t very consistent." Read more

"The size is right for large meat dismemberment and small bone bisection." Read more

A CUT ABOVE
5 Stars
A CUT ABOVE
WOW first let me say the packaging was amazing the little booklet was informative and helpful. Now about the knife itself, I used it to cut up some delicious dry aged strip loin and did it ever. It was going through the stip like BUTTER. My only complaint if I have to say something the handle is a little short, maybe another inch and a half would male a difference but all things being the way it is I would definitely purchase another one or recommend someone else to.
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Reviewed in the United States on December 22, 2023
2 people found this helpful
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Reviewed in the United States on February 27, 2024
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Reviewed in the United States on June 14, 2023
Reviewed in the United States on February 17, 2024
Reviewed in the United States on March 11, 2024
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5.0 out of 5 stars A CUT ABOVE
Reviewed in the United States on March 11, 2024
WOW first let me say the packaging was amazing the little booklet was informative and helpful. Now about the knife itself, I used it to cut up some delicious dry aged strip loin and did it ever. It was going through the stip like BUTTER. My only complaint if I have to say something the handle is a little short, maybe another inch and a half would male a difference but all things being the way it is I would definitely purchase another one or recommend someone else to.
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Reviewed in the United States on October 14, 2023
One person found this helpful
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Reviewed in the United States on December 24, 2023

Top reviews from other countries

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Jose Manuel
5.0 out of 5 stars Muy buena pinta
Reviewed in Spain on February 6, 2024
Mooskopp
5.0 out of 5 stars Das Messer ist sehr scharf!
Reviewed in Germany on February 6, 2024
Coline Garault
5.0 out of 5 stars Coupe très bien
Reviewed in France on January 1, 2024
Paolo
5.0 out of 5 stars Vale il prezzo
Reviewed in Italy on December 17, 2023
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Paolo
5.0 out of 5 stars Vale il prezzo
Reviewed in Italy on December 17, 2023
Coltello butcher semiprofessionale che prende spunto dalla serie Classic della ben più rinomata Wüsthof...la produzione è cinese ma si presenta piuttosto ben fatto con acciaio che sembra (considerato il suo magnetismo) ferritico con un buon tenore di cromo che dovrebbe farlo resistere alla corrosione seppur evidenzia una scarsa duttilità (sconsigliata la flessione della lama). L' affilatura è più che decente, non ho ancora testato la capacità di ripresa del taglio (mi auguro sia facile). La presa non è il top e ne inficia l' uso in particolai situazioni, tuttavia è più che buono per usi casalinghi (anche in virtù del buon bilanciamento). In conclusione: i miracoli non esistono e visto il prezzo (pagato 24 euro) se si voglia un coltello scimitarra da usare per lavoro , meglio orientarsi su altro (il flettere della lama su un osso potrebbe spezzarla facilmente o rovinarla) , se invece si desidera un buon utensile da cucina da sfoggiare durante il barbecue o per tagliare decentemente, allora il prezzo è un ottimo affare.
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One person found this helpful
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Daniel Sloss
3.0 out of 5 stars Almost happy
Reviewed in Australia on July 19, 2023