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Mochiko Sweet Rice Flour (Pack of 3)
Purchase options and add-ons
Brand | Koda Farms |
Item Weight | 16 Ounces |
Allergen Information | Non-GMO |
Package Weight | 1.53 Kilograms |
Item Form | Raw |
About this item
- Mochiko Sweet Rice Flour (Pack of 3)
Frequently bought together
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PRODUCT CERTIFICATION (1)
USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
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Product Description
Mochiko Sweet Rice Flour (Pack of 3)
Product details
- Is Discontinued By Manufacturer : No
- Product Dimensions : 4 x 4 x 4 inches; 1 Pounds
- UPC : 074823000219
- Manufacturer : Koda Farms
- ASIN : B00G6KGXAE
- Best Sellers Rank: #6,252 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #5 in Rice Flour
- Customer Reviews:
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This Item Mochiko Sweet Rice Flour (Pack of 3) | Recommendations | dummy | dummy | dummy | dummy | |
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Price | $14.99$14.99 | $55.68$55.68 | -9% $9.00$9.00 Typical: $9.91 | $41.99$41.99 | $6.00$6.00 | $12.62$12.62 |
Price Per Unit | $0.31 / Ounce | $0.29 / Ounce | $0.56 / Ounce | $0.87 / Ounce | $0.38 / Ounce | $0.53 / ounce |
Delivery | Get it as soon as Monday, Apr 1 | Get it Apr 3 - 9 | Get it as soon as Monday, Apr 1 | Get it Apr 5 - 8 | Get it as soon as Monday, Apr 1 | Get it as soon as Tuesday, Apr 2 |
Customer Ratings | ||||||
Flavor | 4.5 | — | 5.0 | — | 4.1 | 5.0 |
Value for money | 4.2 | — | 4.6 | — | 3.7 | 4.0 |
Sold By | NSJH MARKET | AZUSAdeals | LY8 Distributors | FORTUNE TREE | MEIWA Store | Market global |
weight | 16 ounces | 1 pounds | — | 1 pounds | 16 ounces | 680 grams |
ingredients | 'SHORT GRAIN SWEET RICE' | — | 'SHORT GRAIN SWEET RICE' | — | — | Sweet white rice.Manufactured in a facility that also processes soy, tree nuts, yeast, corn. |
carbohydrate info | 24 grams | — | 24 grams | — | 24 grams | 40.0 grams, 32.0 grams |
energy info | 110 calories | — | 110 calories | — | 110 kilocalories | 180.0 calories, 150.0 calories |
nutritional fat info | 0 grams | — | 0 grams | — | 0 grams | 0.5 grams, 0.5 grams |
protein info | 2 grams grams | — | 2 grams grams | — | — | 3 grams grams |
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Customer Review: Flavor could be sweeter
Anya Sutton
Important information
'SHORT GRAIN SWEET RICE'
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the versatility, taste and quality of the flour. For example, they mention it makes perfect mochis, delicious waffles and outstanding sauces. That said, opinions are mixed on texture and value.
AI-generated from the text of customer reviews
Customers are satisfied with the taste of the flour. They mention that it makes delicious crepes, waffles, and sauces. They also say that it gives a thick, creamy sauce and is perfect for their recipe.
"Always good quality, good flavor." Read more
"This rice flour makes delicious waffles!" Read more
"Makes great kimchi ‘soup’ paste, helps feed the good bacteria needed for fermentation. Many Korean cooks use this one, so I do too!" Read more
"I made Butter mochi, it was yummy!" Read more
Customers are satisfied with the quality of the flour. They mention that it works well for making mochi cakes, ice cream mochi, and other recipes. The flour is extremely fine and lovely.
"Always good quality, good flavor." Read more
"Great product. Lots of uses for rice flour" Read more
"Great product" Read more
"The flour showed up today. Packaged very well. no leaks, tears or breaks...." Read more
Customers find the flour versatile. They say it's great for making mochi, cooking, and baking. They also mention that it'll work well with other ingredients like butter and mochi.
"...It’s wonderful." Read more
"...Mochiko is great for making mochi and Mochiko fried chicken." Read more
"I used this for a Hawaiian recipe and it was amazing!" Read more
"Great for cooking and making mochi love the product" Read more
Customers have mixed opinions about the texture of the flour. Some mention that it has a very fine texture, while others say that it reeks of it. Some customers say that the flour is spot on, while other customers say it's too grainy and lumpy.
"Great product. Lots of uses for rice flour" Read more
"...I used regular flour, and was very disappointed; it came out lumpy and ruined a batch of my Kimchi...." Read more
"...That turned out to not be the case at all. My pancakes were soft and fluffy (I added a banana and some vanilla extract to the mix)...." Read more
"...High quality, great taste, perfect texture. It comes in three little boxes that "poof" flour a bit, so I store them in Ziploc bags...." Read more
Customers are mixed about the value of the flour. Some mention that it's a good value for the price, while others say that it was a waste of money and the trouble to return it.
"...You get so many boxes for a great price on here, not to mention not having to personally commute an hour to get them." Read more
"...Not worth the trouble to return it but note: 7 year old food products that leak is not a good testimonial. Keep shopping" Read more
"Great price and quality!!!!" Read more
"...Yes, expensive, but it bakes up beautifully. Highly recommend. Oh, and try the Food 52 matcha mochi cake!" Read more
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Top reviews from the United States
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Reviewed in the United States on January 5, 2024
I've since experimented by adding a small cup of apple sauce to the mix instead of a banana. So far, each variation has come out a bit too soft, but I think that might be because this is glutinous rice flour. Maybe it doesn't need anything extra to keep it soft and moist, but I do like adding the banana or apple sauce to add extra flavor or to hide the taste of rice flour. I highly recommend this for pancakes, which it wasn't so expensive though.
Reviewed in the United States on September 23, 2021
I've since experimented by adding a small cup of apple sauce to the mix instead of a banana. So far, each variation has come out a bit too soft, but I think that might be because this is glutinous rice flour. Maybe it doesn't need anything extra to keep it soft and moist, but I do like adding the banana or apple sauce to add extra flavor or to hide the taste of rice flour. I highly recommend this for pancakes, which it wasn't so expensive though.
Same with all grains!
Bob Moore from the Red Mill
Company, we will miss you, rest in peace brother!!
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