Frozen Fresh Tofu Skin (Yuba) Sticks

Tofu skin (yuba) is the wrinkly tofu layer that forms on the surface of soy milk as it cooks to make tofu. Here, the tofu skin is rolled into a stick shape that is popular for hot pot and soups, since the tofu skin picks up all the flavors of the broth. It is often found dried, but this sealed pack makes it easy to have fresh tofu skin ready to go.

This comes frozen to preserve its freshness.