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Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316

4.5 4.5 out of 5 stars 1,173 ratings
Amazon's Choice highlights highly rated, well-priced products available to ship immediately.
Amazon's Choice in Woks & Stir-Fry Pans by Craft Wok

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14-inch

Purchase options and add-ons

Brand Craft Wok
Material Carbon Steel
Special Feature Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible
Color Steel
Capacity 1.55 Gallons

About this item

  • Flat Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Chinese wok pan with a flat bottom for electric and gas stoves.
  • Chinese wok pan with flattened bottom: suitable for flat electric and flat induction stove. Not 100% flat - bottom has flat bubble which sets up. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy. The flat part of the bottom is not 100% flat: it has a flat bubble that sets up. This is due to the real hammering method of production. It does not affect the cooking process.
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
  • <b>Craft Wok - Love Wok!</b> We are the team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. Our range of branded products is classic carbon steel woks, 9 years on the market.

Customer ratings by feature

Versatility
4.7 4.7
Sturdiness
4.6 4.6
Value for money
4.5 4.5
Heat distribution
4.5 4.5
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Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316

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$59.75
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$5.79
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Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316
Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316
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Price-14% $59.75
List:$69.75
-6% $65.95
List:$69.95
$49.99-19% $32.58
List:$39.99
$65.75$49.75
Delivery
Get it as soon as Sunday, Mar 31
Get it as soon as Sunday, Mar 31
Get it as soon as Sunday, Mar 31
Get it as soon as Monday, Apr 1
Get it as soon as Sunday, Mar 31
Get it as soon as Sunday, Mar 31
Customer Ratings
Value for money
4.5
4.4
4.1
4.2
3.8
Heat distribution
4.5
4.5
4.4
4.4
4.2
Easy to clean
4.3
4.4
4.1
4.1
4.2
Versatility
4.7
4.7
4.2
4.0
Sold By
Craft Wok
Craft Wok
Amazon.com
Amazon.com
Craft Wok
Craft Wok
capacity
1.55 gallons
2600 grams
5 quarts
3 liters
2400 grams
1500 grams
material
Carbon Steel
Carbon Steel
Carbon Steel
Carbon Steel
Carbon Steel
Carbon Steel
diameter
14 inches inches
14 inches inches
13 inches inches
13 inches inches
has nonstick coating
dishwasher safe
oven safe
model name
731W316
731W138
Carbon Steel
Stargaze
731W87
731W318

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From the brand


Product Description

Important things to consider:

  • This wok has flat bottom: suitable for flat electric or flat induction stove.
  • The flat part of the bottom is not 100% flat: it has a flat bubble that sets up. This is due to the real hammering method of production. It does not affect the cooking process.
  • This wok is heavy and sturdy. Wok weight: 4.6 pounds (2.1 kg).
  • Diameter: 14 inches.
  • This wok must be seasoned before use. The seasoning process includes removing the protective oil from the wok.
  • Hand wash only (not suitable for dishwasher).
  • Any carbon steel wok including this one may rust if not maintained properly. It may take time to learn how to maintain the carbon steel wok.

Wok -- the name of a deep pan with a bottom of small diameter. The main purpose of the wok is to "stir-fry" -- fast frying with frequent stirring on a hot skillet. But in addition, the wok pan can be used as a vessel for deep frying food in hot oil and for the preparation of various soups. It can also be used as a steamer and even as a smoker. The steel wok is suitable for open fire, and you can even take it with you outside the home and surprise friends with unbelievable Chinese dishes.

  • Always remember to season a carbon steel wok! Manuals for doing this can be found on the internet and with the wok, as well.
  • Carbon steel kitchenware needs seasoning and maintenance to avoid rusting. Tip: dry and keep wok oiled at all times, especially after washing.
  • Washing routine: Wash - Dry - Oil - Fire (where Dry means dry using paper or cloth towels)

What is Craft Wok?

flat craft wok 14 inch carbon steel wok pow wok 731W316

Product information

Warranty & Support

Product Warranty: For warranty information about this product, please click here

Feedback

Craft

Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316


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Customer reviews

4.5 out of 5 stars
4.5 out of 5
1,173 global ratings

Customers say

Customers like the quality, ease of cleaning, and seasoning of the saute fry pan. For example, they mention it's a solid piece of equipment, it holds the heat well, and that it'll season itself. That said, some complain about the condition, saying that it rusted after one use. Opinions are mixed on size, weight, heat, and material.

AI-generated from the text of customer reviews

86 customers mention72 positive14 negative

Customers like the quality of the saute fry pan. They say it's a solid piece of equipment, able to make restaurant quality fried rice and other dishes. The pan is well constructed and will last a life time. Customers also love the authenticity, carbon-steel, and handling of it. They mention that it'll become a beautiful and irreplaceable piece in your kitchen.

"...Once fully blued it didn’t take long to see this was a solid piece of equipment. It heats up evenly and cooks very fast. 100% satisfied." Read more

"...The handle is also a bit of an issue. The wood is solid and good but only big enough for one hand and unless you consider yourself fairly strong it..." Read more

"...Fried rice the next night. No sticking. Excellent flavor every time since.Definitely recommend...." Read more

"What a fantastic wok to cook food in. Take your time to wash with an abrasive scrubber, soap and hot water until you don’t feel any oily residue...." Read more

29 customers mention23 positive6 negative

Customers like the seasoning of the saute fry pan. They say it's simple, easy to get it seasoned, and cooks great once it'd been properly seasoned. Customers also mention that it'll keep its seasoning well and that stir-fry is a snap.

"...Seasoning was simple - there are plenty of resources find the best method, but here’s what I did:..." Read more

"...Seasoned really well and the instructions were thorough. It's a tad heavy and if you don't have sufficient arm strength you might be intimidated." Read more

"...The seasoning process wasn’t too difficult but is absolutely necessary for optimal operation...." Read more

"...it does come "raw" as in it's a raw carbon steel WOK and requires tempering and seasoning...." Read more

10 customers mention10 positive0 negative

Customers find the cleaning process of the saute fry pan to be easy. They mention that they use a wok brush for cleaning, and that cleaning with steel wool is a breeze. Customers also appreciate the size of the pan, saying that it's just the right size to wash it without making a horrible mess.

"...Did this three times.Cleaning was simple: bamboo brush, water, towel dry, slight heat to ensure all moisture removed, light oil, and..." Read more

"...Cleaning is also easy, I have a wok brush for the cleaning (does not come with the wok)What can be better:1...." Read more

"...Cleaning was an easy task too. I really like the work and happy I chose this one. The hand crafted design looks pretty neat in the kitchen...." Read more

"...have a small sink so I was surprised to learn that it is juuuust the right size to wash it without making a horrible mess. That is a small bonus." Read more

25 customers mention11 positive14 negative

Customers are mixed about the weight of the wok. Some mention it's a nice heavy simple wok, while others say it'd be an impediment to stir-fry in. The thick gauge steel makes it pretty heavy, and it'll be super heavy to lift.

"...solidly built with similar feel to my All Clad but the solid feel also means it is heavy...." Read more

"By far the best wok we’ve had: light(ish) weight, sturdy, thick...." Read more

"...Seasoned really well and the instructions were thorough. It's a tad heavy and if you don't have sufficient arm strength you might be intimidated." Read more

"I gave this as a gift and am pleased with the quality. Weight is good with the thicker steel and feels very durable...." Read more

16 customers mention11 positive5 negative

Customers are mixed about the heat of the saute fry pan. Some mention it has great heat distribution, and the temperature cooks very even. They say the pan gets hot enough to sear and stir fry, and responds to temperature adjustments quickly. However, others say that the metal part of the handle gets quite hot and you can easily burn yourself.

"...It heats up evenly and cooks very fast. 100% satisfied." Read more

"...2. Heavy enough walls to retain heat which is a MUST for proper stir-frying3...." Read more

"...It also has metal coming up from the wood and this gets very hot … this seems like a genuine flaw...." Read more

"...It gets hot enough to sear and stir fry, but responds to temperature adjustments quickly...." Read more

11 customers mention7 positive4 negative

Customers are mixed about the material of the wok. Some mention that the carbon steel is nice, thick, and sturdy, while others say that it's thin and bends easily.

"...Really well made, a bit heavy but remember it’s not cheap steel or aluminum." Read more

"...it does come "raw" as in it's a raw carbon steel WOK and requires tempering and seasoning...." Read more

"I’m assuming that this is a good wok because it’s made out of hammered Carbon steel. Since I haven’t yet used it, time will tell…" Read more

"One NO BS wok -- I really like it. I love the authenticity, I love the carbon-steel, and I love the handling of it...." Read more

11 customers mention7 positive4 negative

Customers are mixed about the size of the saute fry pan. Some mention that it has a great size, with lots of room to cook, and an easy-to-handle small handle. Others say that it's quite large and heavy, with only enough room for one hand.

"...If you like to make big meals get the 14, it’s the perfect size if you’re feeding a family of 5...." Read more

"...were GREAT, and now it’s getting used—by me, since it was too small for the family member, but just the right size for me...." Read more

"...Absolutely perfect!It’s big and a bit heavy but really holds the heat well and there’s lots of room to cook...." Read more

"...Great size, great quality, and very great food!" Read more

14 customers mention0 positive14 negative

Customers are disappointed with the condition of the saute fry pan. They mention that it has rusted, the corrosion is too deep, and it mixes a black rusty mix with their food.

"...It doesn't work and rusts in seconds." Read more

"...today and I noticed after she was done cooking that there is rust all at the seams. Should have got stainless.*..." Read more

"...When it arrived I thought the rust spots were just surface rust so didn't try to clean it immediately...." Read more

"...that after seasoning it I only got to use it twice before it was taken over by rust...." Read more

Amazing wok, great build and super sturdy
5 Stars
Amazing wok, great build and super sturdy
What a fantastic wok to cook food in. Take your time to wash with an abrasive scrubber, soap and hot water until you don’t feel any oily residue. Heat on a high flame all surfaces until you begin to see the color changes. Use a butane torch in combination with the stove flame to ensure even coverage. I used grapeseed oil to build the non-stick layer and so far has been flawless. Eggs slide around like a non-stick pan. Take your time with the seasoning part as it is important for any future cooking adventures.
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Top reviews from the United States

Reviewed in the United States on March 22, 2024
Size: 14-inchVerified Purchase
Reviewed in the United States on October 26, 2023
Size: 14-inchVerified Purchase
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Reviewed in the United States on February 26, 2024
Size: 12-inchVerified Purchase
Reviewed in the United States on July 24, 2023
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Reviewed in the United States on December 11, 2023
Size: 14-inchVerified Purchase
4 people found this helpful
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Reviewed in the United States on February 11, 2024
Size: 14-inchVerified Purchase
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5.0 out of 5 stars Amazing wok, great build and super sturdy
Reviewed in the United States on February 11, 2024
What a fantastic wok to cook food in. Take your time to wash with an abrasive scrubber, soap and hot water until you don’t feel any oily residue. Heat on a high flame all surfaces until you begin to see the color changes. Use a butane torch in combination with the stove flame to ensure even coverage. I used grapeseed oil to build the non-stick layer and so far has been flawless. Eggs slide around like a non-stick pan. Take your time with the seasoning part as it is important for any future cooking adventures.
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Reviewed in the United States on January 6, 2023
Size: 14-inchVerified Purchase
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5.0 out of 5 stars Excellent wok!
Reviewed in the United States on January 6, 2023
By far the best wok we’ve had: light(ish) weight, sturdy, thick.

Seasoning was simple - there are plenty of resources find the best method, but here’s what I did:

First, I removed the wood handle and used my oven at 425 for 20 minutes, let cool, oiled, repeated four times (picrel after fourth). I made sure to heat the wood a bit each time then wiped with vegetable oil.

I then put it on my stove top, added 1” oil, sautéed (on high heat) a mix of rough chopped garlic, onions, ginger, and lemongrass until the garlic was crispy (not burned) making sure the oil made its way all around the wok. Did this three times.

Cleaning was simple: bamboo brush, water, towel dry, slight heat to ensure all moisture removed, light oil, and store.

As a test I fried a few eggs…best dang eggs I’ve had in a while. Fried rice the next night. No sticking. Excellent flavor every time since.

Definitely recommend. I can see this wok lasting a very, very long time with many good meals to come.
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32 people found this helpful
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Reviewed in the United States on December 31, 2023
Size: 14-inchVerified Purchase
2 people found this helpful
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Top reviews from other countries

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Angela Chadek
5.0 out of 5 stars This wok ROCKS!
Reviewed in Canada on September 18, 2022
Size: 14-inchVerified Purchase
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Angela Chadek
5.0 out of 5 stars This wok ROCKS!
Reviewed in Canada on September 18, 2022
What an incredible wok! I have made a few dishes with it already and it is a very worthy product! Seasoning it was a bit of a challenge because I have an induction stove, (I tried seasoning it on the stove and it didn’t go so well,) so I took it out the gas stove on my bbq and seasoned it there. Holding it over a flame really helped. I have added three pictures, 1) during the seasoning, 2) the “blue” phase and 3) the final, phase when you add the oil. Seasoning took me about an hour plus. The instructions included regarding seasoning and maintenance are clear and well written. The wok is a little on the heavy side, but it seems to be well constructed and sturdy. It works well on an induction stove with even heat distribution. With proper seasoning, food doesn’t stick and it’s easy to clean. The wok ROCKS!! Give it the love and attention it deserves and it will treat you well!
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5 people found this helpful
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Karmentxu
5.0 out of 5 stars Muy bueno
Reviewed in Spain on February 29, 2024
Size: 12-inchVerified Purchase
M.
5.0 out of 5 stars Super Teil!!!
Reviewed in Germany on February 10, 2024
Size: 14-inchVerified Purchase
2 people found this helpful
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BLUAG
5.0 out of 5 stars Craft WOK 35,5 cm
Reviewed in Italy on January 26, 2024
Size: 14-inchVerified Purchase
Vincent
5.0 out of 5 stars Perfect
Reviewed in the Netherlands on January 18, 2024
Size: 14-inchVerified Purchase
One person found this helpful
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