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KettlePizza Basic 22.5 - Pizza Oven Kit for 22.5 Inch Kettle Grills. Made in USA

4.5 4.5 out of 5 stars 478 ratings
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Amazon's Choice in Grill Carts by Kettle Pizza

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Purchase options and add-ons

Brand Kettle Pizza
Color stainless steel
Finish Type Stainless Steel,Wood
Fuel Type Wood
Installation Type Countertop

About this item

  • Transforms 22.5" kettle grills like Weber One Touch Gold or Silver into a pizza oven.
  • Heat remains stable because lid does not need to be removed to access food.
  • Made of 20 gauge, 304 grade stainless steel. Made in USA.
  • Use with a skillet to cook meats, fish or vegetables.
  • Works with charcoal or hardwood.

Additional Details

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Customer ratings by feature

Giftable
4.2 4.2
Value for money
4.1 4.1
Flavor
4.0 4.0
Easy to use
3.8 3.8

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$145.00
Get it Apr 2 - 5
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Ships from and sold by Sparton Tech.
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$24.49
Get it as soon as Tuesday, Apr 2
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Sold by ilovetech deals and ships from Amazon Fulfillment.
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$23.00
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KettlePizza Basic 22.5 - Pizza Oven Kit for 22.5 Inch Kettle Grills. Made in USA
Kettle Pizza KettlePizza Basic 22.5 - Pizza Oven Kit for 22.5 Inch Kettle Grills. Made in USA
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Price$145.00$249.95$159.99$309.00$179.99
Delivery
Get it Apr 2 - 5
Get it as soon as Monday, Apr 1
Get it as soon as Monday, Apr 1
Customer Ratings
Giftable
4.2
4.3
3.8
Value for money
4.1
4.8
4.3
Sold By
Sparton Tech
Sparton Tech
Onlyfire Outdoor LLC
Sparton Tech
Onlyfire Outdoor LLC
heating method
Conduction
Conduction
Conduction
Conduction
fuel type
Wood
Wood
Wood
Liquefied Petroleum Gas
Charcoal
installation
Countertop
Peel
Countertop
Peel
finish type
Stainless Steel,Wood
Aluminum,Metal,Stainless Steel,Wood
Stainless Steel
Stainless Steel
Polished
Timer Function Not Available
Timer Function[NO]
Timer Function[NO]
Timer Function Not Available

Product information

Warranty & Support

Product Warranty: For warranty information about this product, please click here

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KettlePizza

KettlePizza Basic 22.5 - Pizza Oven Kit for 22.5 Inch Kettle Grills. Made in USA


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Product Description

Product Description

The KettlePizza Basic is a pizza oven conversion kit for 18.5 and 22.5 inch charcoal kettle grills. This product installs on top of your kettle grill transforming it into a charcoal or wood burning pizza oven.

Amazon.com

KettlePizza Basic Pizza Oven Kit for 18.5-Inch and 22.5-Inch Kettle Grills
Turn your charcoal grill into a pizza oven. View larger
KettlePizza maintains constant, high heat.
View larger
Stainless steel sleeve fits 18.5" - 22.5" charcoal grills.
View larger

Turn your charcoal grill into a wood-fired pizza oven with a KettlePizza Pizza Oven Kit. KettlePizza works with all kettle grills including Weber and others. The basic KettlePizza kit includes a laser machined stainless steel riser sleeve, a high-temp thermometer, wood handles with stainless hardware and a 14 inch pro pizza pan. Deluxe versions include a hand-made, USA-manufactured baking stone and your choice of wood or aluminum pizza peel. Users can assemble and install the riser sleeve in minutes. The sleeve creates a cooking chamber that doesn't need to be opened to access the food. The temperature remains steady yielding superior pizza. You can use hardwood to achieve a great smokey flavor too.

There's no need for a door; works just like a pizza oven. View larger
Make delicious custom pizzas on your charcoal grill

Some basic assembly is required (no tools needed). The product is proudly Made in USA and has patents pending. Note: buyers must first have a kettle grill such as a Weber One Touch 22.5 Inch Gold or Silver.

How KettlePizza Works

Everyone wants to cook pizza on their grill. Traditional grills, however, are not suited for cooking pizza. Pizza needs high heat and constant temperature to cook properly. This is difficult to achieve in a regular grill because the constant opening/closing of the grill top leads to massive variations in cooking temperature. The common result is a well-done bottom and under-cooked toppings.

KettlePizza solved this problem by designing a stainless steel sleeve that fits between the kettle grill bottom and top creating a cooking chamber. There is an opening in the front that allows access to the chamber. The heat comes up from the back of the kettle, along the rear of the cooking chamber and over the top exiting the front opening. This creates a consistent heat loss that forces heat over the top of the pizza ensuring a properly cooked top. A door is not necessary and the product can maintain consistent temperatures upwards of 750 degrees F with a base of charcoal and hard wood.

Achieve Temperatures up to 900 Degress with No Door Needed

The KettlePizza, during testing, has achieved temperatures of up to 900 degrees using a mixture of charcoal and hardwood. These tests were done with thermocouples set up inside the dome and at the opening of the pizza oven. Stone temperatures above 650 degrees F. are common as well.

Wondering why there is no door? With KettlePizza, there is no reason for one--after all, most traditional pizza ovens do not have doors. The goal is for consistent heat loss that flows over the top of the pizza as it exits the opening. The result is a steady, high cooking temperature that still gives you full access to what's cooking.

Cook More Than Just Pizza

The KettlePizza is not just for pizza. Using pizza pans and skillets, almost any food can be cooked. If you purchase an extra grill grate, they can be added to the top standoffs, creating a "double stack". This will double the cooking surface of your traditional kettle grill.

Choose the KettlePizza Pizza Oven Kit that's Right for You
Basic Kit Deluxe Kit Deluxe USA Kit 1x 304 Stainless steel pizza oven sleeve for 22.5" kettles
2x Wood handles with stainless steel standoffs
1x Hi-temp thermometer
1x 14" Aluminum pizza pan
Stainless steel hardware 1x 304 Stainless steel pizza oven sleeve for 18.5" and 22.5" kettles
2x Wood handles with stainless steel standoffs
1x Hi-temp thermometer
1x 14" pizza pan
Stainless steel hardware
1x 15" Hand crafted Cordeirite pizza stone
1x Wooden pizza peel 1x 304 Stainless steel pizza oven sleeve for 18.5" and 22.5" kettles
2x Wood handles with stainless steel standoffs
1x Hi-temp thermometer
1x 14" pizza pan
Stainless steel hardware
1x 15" Hand crafted Cordeirite pizza stone
1x Aluminum pro pizza peel with hanging S clip

Grill not included

KettlePizza is a registered trademark of KettlePizza LLC
Weber is a registered trademark of Weber-Stephen Products LLC
KettlePizza is not affiliated with Weber-Stephen Products LLC

Patents Pending

Customer reviews

4.5 out of 5 stars
4.5 out of 5
478 global ratings

Customers say

Customers like the quality and ease of use of the pizza oven. For example, they mention it makes some of the best pizza they've ever made and is easy to assemble and use. That said, opinions are mixed on the temperature gauge and value.

AI-generated from the text of customer reviews

113 customers mention95 positive18 negative

Customers like the quality of the cooking oven. They say it makes some of the best pizzas they've ever made, with a pizza stone. They also say it's amazing to cook a wood-oven pizza in their Weber. Customers are pleased with the turn out, saying it does it as well as an oven and produces a perfectly crispy crust infused with smokey flavor. They mention that it'd be a great addition to any charcoal grill.

"...It also allows for convection cooking and does it as well as an oven. I can set one level for searing/grilling, and the other for baking...." Read more

"...Summation, This isn't as good a backyard brick oven but it works well and is much less expensive than other alternatives for wood fired pizza and..." Read more

"...invest in the pizza stone for an even crisper crust, however, this worked very well. Just follow the instructions that came with it. It is simple...." Read more

"...I use it in conjunction with a pizza stone, and am making some of the best pizza I've ever made...." Read more

36 customers mention29 positive7 negative

Customers find the Kettle Pizza Basic Kit easy to assemble and use. They say it comes with easy to follow instructions and is fun and satisfying. Customers also mention that the product is really fun for kids.

"...It is a bit expensive even at that but it is fun and satisfying so I will forgive the price...." Read more

"...Just follow the instructions that came with it. It is simple. The new design and lower profile are great...." Read more

"...This unit is easy to work with and makes the process a lot easier...." Read more

"...in or out so I don’t scrape the top on the opening, but it’s not too difficult and is worth the effort...." Read more

7 customers mention7 positive0 negative

Customers are satisfied with the speed of the pizza oven. They mention that it comes quickly, and works as expected. They also appreciate the fast and even cooking process.

"...With the mods it gets to +700Fand cooks fast and evenly with one rotation. Great N.Y. style in your backyard." Read more

"Came in quick and works as expected" Read more

"...Have your pizzas all ready for the grill as the cooking process is fast. Finally a pizza oven that works with my Weber grill." Read more

"The pizza oven came quickly and looks to be right up there with Weber products." Read more

29 customers mention15 positive14 negative

Customers are mixed about the value of the pizza oven. Some mention it's worth the price, and a no-brainer investment for an outdoor cooking area. However, others say it'd be better off building it yourself.

"...The KettlePizza is worth every penny, and is a no-brainer investment for an outdoor cooking area/kitchen...." Read more

"...I think this product is over priced, as it is, it should include 2 additions at no additional cost...." Read more

"...isn't as good a backyard brick oven but it works well and is much less expensive than other alternatives for wood fired pizza and the product is..." Read more

"...It's a bit pricy for what you get, but building it yourself would take some work." Read more

28 customers mention13 positive15 negative

Customers have mixed opinions about the temperature gauge of the cooking oven. Some mention that it gets crazy hot, while others say that it works well. The pie needs to cook evenly on top and bottom. That said, some say that the thin steel doesn't hold the heat, and that it takes some practice to control the heat.

"...The only minor quibble I have is that the supplied thermometer stops around 700 degrees...." Read more

"...It also allows for convection cooking and does it as well as an oven. I can set one level for searing/grilling, and the other for baking...." Read more

"...dropped to about 650 when I put this in and I noticed that it didnt melt the cheese quite as much as I would have wanted it to before the crust got..." Read more

"...I will be trying to bake bread and pies next! Temperature control is straight forward using the Weber vents...." Read more

Pizza Outdoors
4 Stars
Pizza Outdoors
I bought the Kettle Pizza the week leading up to Labor Day weekend. I make a lot of Pizzas at home in my oven at 500 degrees on a stone and have for several years. In the summertime the kitchen gets hot with the oven on for a couple of hours at 500 degrees and I happened to stumble upon this Kettle Pizza by chance when I got a great deal on a 22.5" Weber. This seemed like it might be my pizza oven for the summer time.I read the reviews on Amazon and another site of the Kettle Pizza with some raving it and some not living up to what it should do. I thought it did a pretty good job for my first time using it, not great, but good. This is most likely my fault.This thing gets hot in a hurry and with a ¾ full chimney starter and one chunk of campfire wood I had no problems getting up to 700 degrees. However, like others have mentioned this thing burns through fuel and refilling it is not as easy as the directions sound. It's doable, but the first go round was difficult because of the weight of the Kettle Pizza with a pizza stone changes how easy it moves and the idea of being burnt from 600 - 700 degrees was not appealing.The pizza cooked within 5 - 8 minutes, but you really need to watch it. I didn't rotate my pizza early enough and the back half of one of the pizzas was charred far more than edible. Three lessons I learned:1. I made the mistake of not filling my chimney starter full.2. I needed more wood for longer heat.3. Let the stone pre-heat adequately a minimum of 30 minutesI expect this coming weekend will go much better than my initial one. I can't wait to fire it up again.
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Top reviews from the United States

Reviewed in the United States on June 23, 2015
28 people found this helpful
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Reviewed in the United States on April 4, 2015
10 people found this helpful
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Reviewed in the United States on October 28, 2013
4 people found this helpful
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Top reviews from other countries

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Vinyl Collectors and Sellers
5.0 out of 5 stars A must have for Webber owners.
Reviewed in the United Kingdom on October 24, 2021
Es33
5.0 out of 5 stars Super
Reviewed in France on April 19, 2017
5 people found this helpful
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Gimmesomemore
5.0 out of 5 stars Amazing accessory for my Weber Performer!
Reviewed in Canada on November 30, 2016
3 people found this helpful
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ein begeisterter Fan
5.0 out of 5 stars Einfach eine Klasse für sich
Reviewed in Germany on May 28, 2013
4 people found this helpful
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Bettina
5.0 out of 5 stars Beste Pizza ever
Reviewed in Germany on November 13, 2017